Results 201 to 210 of about 271,411 (304)

Does “Convenience Agriculture” Affect Off‐farm Labor Allocation Decisions?

The objective of this study is to examine the effect of adoption intensity of GM crops on off‐farm labor supply by farm households. Using ARMS data in 2004, 2005 and 2006, we estimate a two stage simultaneous Tobit model and find that adoption intensity ...
Uematsu, Hiroki, Mishra, Ashok K., Chintawar, Sachin   +2 more
core  

A Cross-Sectional Study on Mental Health Burden Among Austrian Farmers: Sociodemographic, Work-Related, and Health Behavior Factors. [PDF]

Health Sci Rep
Humer E, Pieh C, Neubauer V.
europepmc   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

Agribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Trends in family labour, hired labour and contract work on French and Swiss crop farms: The role of agricultural policies

The objective of this article is to analyse the trends in on-farm labour use, including own family labour, hired labour and contract work, and to assess the factors driving their evolution in France and in Switzerland during 1990-2007.
Latruffe, Laure, Dupraz, Pierre, Mann, Stefan   +2 more
core  

Randomized controlled single-farm field evaluation of an autogenous Mycoplasma hyosynoviae bacterin: lameness treatments and exploratory serology. [PDF]

Porcine Health Manag
Maaland MG, Oropeza-Moe M.
europepmc   +1 more source

Is Precision Agriculture Technology Adoption Persistently Overestimated?

Agribusiness, EarlyView.
ABSTRACT Precision agriculture is sometimes assumed to diffuse steadily over time, and industry planning frequently extrapolates early adoption trends forward. This study evaluates the accuracy of such expectations by comparing agricultural input dealers' forecasts of future service offerings with the actual levels of offerings that dealerships ...
Trey Malone, Chad Fiechter, Zanliang Meng, James Lowenberg‐DeBoer, Bruce Erickson, Jay Akridge   +5 more
wiley   +1 more source

Producer organizations, productivity and sustainable intensification practices in oil palm production. [PDF]

Sci Rep
Tabe-Ojong MPJ, Geffersa AG, Sibhatu KT.
europepmc   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

Agribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

Rural wealth is associated with the consumption of nutritious and healthy foods in Zambia. [PDF]

Sci Rep
Tabe-Ojong MPJ, Eke Balla SM, Mofya-Mukuka R.   +2 more
europepmc   +1 more source

Food Prices and Inflation Expectations in New Zealand

Agribusiness, EarlyView.
ABSTRACT Food prices are conspicuous, and spending on food constitutes a considerable share of household expenditure. In this study, we use partially identified Bayesian structural vector autoregression models to analyze the effects of food price shocks on core inflation and 1‐ and 5‐year inflation expectations in New Zealand.
Puneet Vatsa, Gabriel Pino, Alex Acheampong   +2 more
wiley   +1 more source