Results 11 to 20 of about 1,430,224 (301)

Selection gains for the palm oil production from progenies of American oil palm with oil palm [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2021
Abstract The objective of this work was to estimate the genetic parameters, correlations, and selection gains for the oil production of interspecific hybrids progenies between American oil palm, of ‘Manicoré’ origin, and oil palm, of ‘La Mé’ origin.
Rui Alberto Gomes Junior   +5 more
openaire   +4 more sources

Palm Oil on the Edge [PDF]

open access: yesNutrients, 2019
Internationally recognized Spanish experts in the food industry, nutrition, toxicology, sustainability, and veterinary science met in Madrid on July 2018 to develop a consensus about palm oil (PO) as a food ingredient. Their aim was to provide a useful, evidence-based point of reference about PO. Scientific evidence about the role of PO in food safety,
Gesteiro Alejos, Eva   +9 more
openaire   +6 more sources

Initial characterisation of Metarhizium anisopliae CPMA1502 for the development of a biopesticide against the oil palm fruit scraper Demotispa neivai (Coleoptera: Chrysomelidae) [PDF]

open access: yes, 2022
Entomopathogenic fungi are key components of biological pest control programs. Among these, Metarhizium anisopliae is one of the best-studied and has been demonstrated to be particularly effective against coleopterans. The native M.
Quiroga-Cubides, Ginna   +6 more
core   +1 more source

Designing gRNAs targeting oil palm phytoene desaturase (EgPDS) gene and construction of vectors for oil palm CRISPR/Cas9 study

open access: yes, 2022
The CRISPR/Cas9 system is a precise and versatile genetic tool used to induce site-specific manipulation in the targeted gene. This study elaborates on the strategy to select the gRNAs targeting the oil palm phytoene desaturase (EgPDS) gene, which ...
Shaharuddin, Noor Azmi   +7 more
core   +1 more source

Price Adjustment of Oil Palm and Palm Oil in Thailand to the World Price of the Palm Oil Market

open access: yesAsian Journal of Agriculture and Rural Development, 2020
The objectives of this study are to analyze: (1) the effects from the change of palm oil price in the world market to the prices of oil palm and palm oil in Thailand, and (2) the adjustment of oil palm and palm oil prices in Thailand to the change of the price of palm oil in the world market using monthly time series from January 2008 to September 2019.
Saleerut, Sriwena   +3 more
openaire   +1 more source

Systematic review of effects on biodiversity from oil palm production [PDF]

open access: yes, 2014
Background: during the past decade there has been a growing interest in bioenergy, driven by concerns about global climate change, growing energy demand, and depleting fossil fuel reserves.
Garcia-Ulloa, John   +23 more
core   +1 more source

Assessing the Environmental Impacts of Palm Oil

open access: yes, 2011
Palm oil is used for cooking in Southeast Asia and Africa and as a food additive in a number of processed foods world-wide. The production of palm oil is increasing, and it is of special interest from a nutritional point of view due to its high energy ...
Fröling, Morgan,   +3 more
core   +6 more sources

IS THERE A SUSTAINABLE FUTURE FOR WILDLIFE IN OIL PALM PLANTATIONS IN MALAYSIA? [PDF]

open access: yes, 2020
The oil palm scene is often highly debated and has been at the centre of controversy in the past decade. Dubbed the ‘cash crop’, many Third World tropical countries have seized the opportunity to mobilise oil palm at landscape levels to fuel the economy.
Lisa, Lok   +2 more
core   +1 more source

Synergies for Improving Oil Palm Production and Forest Conservation in Floodplain Landscapes [PDF]

open access: yes, 2014
Lowland tropical forests are increasingly threatened with conversion to oil palm as global demand and high profit drives crop expansion throughout the world’s tropical regions.
Ong, Robert   +61 more
core   +1 more source

Evaluation of different rates and types of Moroccan phosphate rocks on oil palm seedlings

open access: yes, 2023
Phosphorus (P) deficiency has consistently been a major limitation in crop production, especially in acidic tropical soils such as those in Malaysia.
Mohd Amin, Adibah   +3 more
core   +1 more source

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