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Offshore oil production units: a new concept of oil production floating hull

International Journal of Computer Applications in Technology, 2012
The Floating, Production, Storage and Offloading (FPSO) production systems have become a popular choice and may produce fairly appropriate technical and economic benefits for oil fields located far away offshore. In such a condition, underwater pipeline networks would not certainly be adequate. An alternative solution would be the use of large capacity
Joel Sena Sales Jr.   +3 more
openaire   +1 more source

Oil Reservoirs and Oil Production

2014
This chapter introduces the world of petroleum. This is done as follows: first, a description of the reservoir object, which could be compared to the setting for a play; second, a presentation of fluids in the reservoir, which is like a presentation of the characters of this play; third, a description of production mechanisms, which could be compared ...
openaire   +1 more source

Production of FAME from acid oil, a by‐product of vegetable oil refining

Journal of the American Oil Chemists' Society, 2003
AbstractSimple alkyl FA esters have numerous uses, including serving as biodiesel, a fuel for compression ignition (diesel) engines. The use of acid‐catalyzed esterification for the synthesis of FAME from acid oil, a by‐product of edible vegetable oil refining that is produced from soapstock, was investigated.
Michael J. Haas   +4 more
openaire   +1 more source

INFLUENCE OF OIL AND OIL PRODUCTS ON SOIL

Естественные и технические науки, 2018
В статье рассматриваются некоторые аспекты отрицательного влияния нефти и продуктовнефтепереработки на загрязнения почвы.
openaire   +1 more source

Carbon footprint of oil products pipeline transportation

Science of the Total Environment, 2021
Liqiao Huang, Qi Liao, Jinyue Yan
exaly  

The Marking of Crude Oil and Oil products

Энергетическая политика, 2021
A. Bakaev, D. Koptev
openaire   +1 more source

Essential Oils and Related Products

Analytical Chemistry, 1967
Ernest. Guenther   +2 more
openaire   +1 more source

Valorization of by-products from olive oil industry and added-value applications for innovative functional foods

Food Research International, 2020
Patricia Gullon   +2 more
exaly  

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