Results 81 to 90 of about 6,405 (165)

Extraction of lycopene tomato oleoresin

, 2011
The interest for components extracted from plant matrices, like lycopene, is due to their pharmacological features. Also, the application of these components is mostly related to the nutraceutical food.
Srbinoska, Marija, Rafajlovska, Vesna, Sinadinović-Fišer, Snežana, Klopčevska, Jana, Govedarica (Borota), Olga   +4 more
core  

Antioxidant Activity Of Ginger (Zingiber Officinale) Oleoresin On The Profile Of Superoxide Dismutase (Sod) In The Kidney Of Rats Under Stress Condition

Jurnal Teknologi dan Industri Pangan, 2010
Stress condition has beeb reported to decrease intracellular antioxidant-superoxide dismutase(SOD) in the liver and kidneyof rats. This study was conducted to evaluate the antioxidant activies of ginger oleoresin on the profile of superoxide dismutase ...
Tutik Wresdiyati, Made Astawan, Deddy Muchtadi, Yana Nurdiana   +3 more
doaj  

Yield and Components of Pine (Pinus merkusii) Turpentine Among Age Class Differences Tapping by Borehole Method

Jurnal Pembangunan dan Alam Lestari, 2020
Tapping pine oleoresin using the borehole method produces clean oleoresin, so that the yield of turpentine increases. Turpentine produced by the oleoresin processing manufactory, raw materials come from several age classes of pine.
Agus Sukarno, Anisa Zairina, Yani Quarta, Risca Kurniasari, Sumardi Sumardi, Amin Setyo Leksono   +5 more
doaj  

Pengaruh Konsentrasi Oleoresin dan Komposisi Bahan Penyalut terhadap Karakteristik Mikroenkapsulasi Oleoresin Jahe ( Zingiber Officinale) dengan Metode Spray Draying

, 2007
Oleoresin jahe, seperti halnya oleoresin dari rempah lain, merupakan hasil ekstraksi rempah yang memiliki profil flavour atau perisa yang mendekati rempah segar. Dalam industri makanan dan minuman, perisa dalam bentuk oleoresin lebih dikehendaki daripada
Harimurti, N. (Niken), Yuliani, S. (Sri), Nhestricia, N. (Nhadira), Yuliaru, S. S. (Sri)   +3 more
core  

FORMULASI DAN KARAKTERISTIK FISIK SEDIAAN EMULGEL OLEORESIN CABAI (Capsicum Oleoresin)) [PDF]

Cabai (Capsicum sp) adalah tanaman perdu dari famili solonacae (suku terong-terongan) yang bermanfaat bagi kesehatan. Kandungan capsaicin pada cabai disinyalir mampu meredakan rasa sakit atau nyeri.
A'dilah, Nur, Lubis, Minda Sari, Rafita Yuniarti, Zulmai Rani   +3 more
core   +1 more source

Studies on pepper oleoresin from pepper rejections.

, 1964
Pepper rejections form the chief by product in pepper grading. Analysis has shown that these rejections are a good source of the 'bite' factor of pepper, namely piperine.
Narayana, K., Ramachandra Rao, T. N., Dwarakanath, C. T., Johar, D. S.   +3 more
core   +1 more source

Radial Polarization with Spherulite Structures Grown in an Oleoresin

, 2021
Spherulites as polarizing needles are grown within an oleoresin extracted from an indigenous Philippine plant. A polarizing cell is fabricated with the oleoresin as the primary component.
Ama, Amante T, Guerrero, Raphael A
core   +1 more source

Evaluation of different solvent on paprika oleoresin extraction

, 1993
The best solvent for paprika oleoresin extraction was determined by comparison with a commercial oleoresin. Pigment composition was determined by HPLC. The solvent system hexane/acetone/isopropilic alcohol (3:2:1) shown to be the best for extraction of ...
Lemos, ALDC, Carvalho, PRN, Rusig, O.
core  

Pemanfaatan Oleoresin Bawang Merah sebagai Repellent Gel Kecoa.

, 2018
Bawang merah (Allium ascalorium L) merupakan salah satu komoditas utama di Indonesia dan mempunyai banyak manfaat. Oleoresin bawang merah dapat dimanfaatkan sebagai produk pangan dan non pangan salah satunya sebagai produk repellent. Tujuan penelitian
Setiawati, Enny
core   +1 more source

OPTIMASI RASIO BAHAN–PELARUT DAN WAKTU EKSTRAKSI EKSTRAK JAHE MERAH (Zingiber officinale) DENGAN METODE MICROWAVE ASSISTED EXTRACTION (MAE)

Jurnal Teknologi Pertanian
Tanaman jahe merah (Zingiber officinale), termasuk dalam famili Zingiberaceae, mengandung senyawa bioaktif yang bersifat antioksidan, seperti flavonoid, zingiberen, dan polyphenol. Selain itu, tanaman ini juga mengandung komponen volatile (minyak atsiri)
Arie Febrianto Mulyadi, Putri Amelia Damayanti, Sukardi   +2 more
doaj   +1 more source