Results 91 to 100 of about 15,286 (215)
L’impact de la COVID‐19 sur l’expérience client en magasin
ABSTRACT Customer experience, a key concept in marketing, consists of five dimensions (sensory, emotional, cognitive, behavioural and social) that can allow consumers to have a unique and pleasant experience. However, the COVID‐19 pandemic has significantly altered these dimensions and thus transformed the consumer's in‐store experience.
Samantha Langis, Isabelle Brun
wiley +1 more source
EKSPLORASI INTERAKSI PEMASARAN MULTISENSORI DAN ARSITEKTUR LOKAL TERHADAP PENGALAMAN KONSUMEN
Pemasaran multisensori memainkan peran penting dalam membentuk pengalaman dan keputusan konsumen dengan memanfaatkan elemen sensorik seperti visual, pendengaran, penciuman, pengecapan, dan sentuhan.
Putu Yogi Agustia Pratama
doaj +1 more source
Corpus of perfume and cosmetic goods names and its parameters
DOI: https://doi.org/10.17721/APULTP.2022.45.81-108 The article deals with the perfume and cosmetic name corpus research in the aspect of parametrization in multiaspective and multistructural ways.
Yevheniia Nikiforova +2 more
doaj
Which senses dominate at different stages of product experience? [PDF]
In the area of product design, sensory dominance can be defined as the relative importance of different sensory modalities for product experience. Since product experience is multisensory, it is interesting to know which sensory modality plays a leading ...
Fenko, Anna +2 more
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ABSTRACT Organic egg production requires daily provision of coarse feed, fresh or dried forage, and silage to poultry. This study employed flavoromics, metabolomics, and quantitative lipidomics to investigate the effects of replacing 0% (CK), 10% (T10), and 20% (T20) of the basal diet of laying geese with alfalfa (Medicago sativa L.) on the sensory ...
Baochao Bai +9 more
wiley +1 more source
When temptation hits you : the influence of weak versus strong food temptations. [PDF]
In daily life, people are often exposed to food temptations, such as ads for chocolate or friends offering cookies. This article examines how consumers respond to such food temptations. We investigate whether food temptations, differing in strength (weak
Dewitte, Siegfried +3 more
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A domestic shorthaired cat with neurological signs compatible with a forebrain lesion was investigated with magnetic resonance imaging, revealing a mass with intracranial and extracranial components. Due to the poor prognosis the cat was euthanized, and gross and histopathological examination identified an extraskeletal osteosarcoma with its origin in ...
Jacqueline Poldy +5 more
wiley +1 more source
Personalized Models of Biological Barriers and Their Diseases: Recent Progress with Organs‐On‐Chips
Buck and Bugter et al. explore the architectural diversity and physiological functions of human barrier systems and reveal how organ‐on‐chip platforms, particularly those integrating patient‐derived cells, are advancing barrier disease modeling. They highlight how emerging biological and technological advances can be used to bridge the gap between ...
Franziska Buck +4 more
wiley +1 more source
ABSTRACT Background The SYNAPSE phase 3 study demonstrated that mepolizumab significantly improves nasal polyp score (NPS), quality of life and symptom severity in patients with chronic rhinosinusitis with nasal polyps (CRSwNP). Objective We aimed to evaluate mepolizumab effectiveness in a real‐world cohort from 12 tertiary centers in 6 European ...
Isam Alobid +30 more
wiley +1 more source
Treatment and valorization plants in materials recovery supply chain [PDF]
Aim of industrial symbiosis is to create synergies between industries in order to exchange resources (by-products, water and energy) through geographic proximity and collaboration [1].
LA MARCA, Floriana
core

