Results 81 to 90 of about 15,286 (215)

The Ambiguous Ecologies of Agri‐Alternatives: Exploring the Calculus of Social Reproduction in Rural India

open access: yesJournal of Agrarian Change, EarlyView.
ABSTRACT This paper advances scholarship on agri‐alternatives by probing the gap between romanticised narratives of how alternative farming transitions ought to be and the actual practices farmers enact in their fields. Focusing on moments when such alternatives encounter on‐the‐ground realities, we propose ambiguous ecologies as a lens to explore the ...
Arianna Tozzi, Enid Still
wiley   +1 more source

Sensory Marketing Analysis: Exploring Uncertainty and Contradiction in Consumer Decision-Making. A Multineutrosophic Analysis with ARAS [PDF]

open access: yesNeutrosophic Sets and Systems
Sensory marketing studies how visual, auditory, tactile, olfactory, and gustatory stimuli influence consumer decisions, a complex process characterized by contradictions and uncertainties.
Eluard Alexander Mendoza Zenozain   +2 more
doaj  

Recent Advances and Unaddressed Challenges in Biomimetic Olfactory- and Taste-Based Biosensors: Moving Towards Integrated, AI-Powered, and Market-Ready Sensing Systems

open access: yesSensors
Biomimetic olfactory and taste biosensors replicate human sensory functions by coupling selective biological recognition elements (such as receptors, binding proteins, or synthetic mimics) with highly sensitive transducers (including electrochemical, transistor, optical, and mechanical types).
Zunaira Khalid   +8 more
openaire   +1 more source

The Oneiric Reality of Electronic Scents [PDF]

open access: yes, 2014
This paper investigates the ‘oneiric’ dimension of scent, by suggesting a new design process that can be worn as a fashion accessory or integrated in textile technologies, to subtly alter reality and go beyond our senses.
Lahiri, Kim   +2 more
core  

Volatile codes: Correlation of olfactory signals and reception in Drosophila-yeast chemical communication. [PDF]

open access: yes, 2015
Drosophila have evolved strong mutualistic associations with yeast communities that best support their growth and survival, resulting in the development of novel niches.
Hamby, Kelly   +4 more
core   +1 more source

Living in the Mycelial World

open access: yesTopics in Cognitive Science, EarlyView.
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
wiley   +1 more source

The scentscape: An integrative framework describing scents in servicescapes [PDF]

open access: yes, 2016
The systematic use of ambient scents is a trend in service companies that is accompanied by increasing research attention. However, we lack a theoretical framework that ad-dresses ambient scents' specific role in physical surroundings of services.
Bartsch, Silke   +3 more
core  

De gustibus est disputandum: The role of agricultural and applied economists in an era of behavior change initiatives and endogenous preferences

open access: yesAmerican Journal of Agricultural Economics, Volume 108, Issue 2, Page 429-442, March 2026.
Abstract Popular society increasingly questions preferences that drive many resource allocations and production decisions, with many groups actively seeking to alter those preferences to achieve changes to resource use. Agricultural and applied economists, who are already equipped with excellent technical skills to undertake consumer preference and ...
Brian E. Roe
wiley   +1 more source

Importance evaluation of typical fruits sensory attributes and preferences analysis of sensory trait from the consumer perspective [PDF]

open access: yesGuoshu xuebao
[Objective] With the improvement of residents' quality of life, consumers' demand for fruit has gradually changed from basic consumption to quality, individuation, and diversification.
WANG Dajiang   +12 more
doaj   +1 more source

Increasing advertising power via written scent references [PDF]

open access: yes, 2014
Olfactory cues in advertisements can evoke positive consumer emotions and product attitudes, yet including real scent in advertising is not always feasible.
Bialkova, Svetlana   +2 more
core   +2 more sources

Home - About - Disclaimer - Privacy