Results 101 to 110 of about 8,420 (204)

Genomic Insights Into the Use of Green Tea (Camellia sinensis) as a Functional Feed Additive in Sustainable Aquaculture

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.
ABSTRACT Aquaculture is the fastest‐growing sector of animal food production, yet it faces increasing challenges in maintaining fish health and sustainability due to the widespread use of antibiotics and synthetic feed additives. Green tea (Camellia sinensis), a natural source of polyphenols and bioactive compounds, has gained attention as a functional
Nahida Akter   +8 more
wiley   +1 more source

Cruise Report 63-S-3 - Rockfish [PDF]

open access: yes, 1963
(PDF contains 4 pages.
Gotshall, Dan
core  

Ghost Trees [PDF]

open access: yes, 2020
The first contribution to PSF's "Verse in Place."  Each issue will feature a poem that explores the power of place in the ...
Serpas, Martha
core  

Effects of time and duration of rearing with bottom sand on the occurrence and expansion of staining-type hypermelanosis in the Japanese flounder Paralichthys olivaceus [PDF]

open access: yes, 2014
We previously reported that the progression of staining-type hypermelanosis spontaneously ceased at a specific time and area in Japanese flounder Paralichthys olivaceus.
Isojima, Toshinori   +3 more
core   +1 more source

The Vulnerability of New Zealand Forage Plants to Incursions by New Pests, Pathogens and Weeds, and the Case for Greater Protection

open access: yesNew Zealand Journal of Agricultural Research, Volume 69, Issue 1, February 2026.
We outline the diversity of pests, weeds and plant pathogens absent from New Zealand that threaten forage production, examine their potential import pathways, and outline the challenges of managing them should they arrive. The number and diversity of threats and pathways indicates ongoing incursions are inevitable.
Craig B. Phillips   +9 more
wiley   +1 more source

Monitoring of emaciation disease in cultured Paralichthys olivaceus of Jeju island during 2014–2015

open access: yesFisheries and Aquatic Sciences, 2018
This study investigated the trend in emaciation infection outbreak in olive flounder (Paralichthys olivaceus) of Jeju island, South Korea, during 2014−2015.
Seung Min Kim   +6 more
doaj   +1 more source

Re-evaluation of the optimum dietary protein level for maximum growth of juvenile barred knifejaw Oplegnathus fasciatus reared in cages [PDF]

open access: yes, 2016
We determined the optimum dietary protein level in juvenile barred knifejaw Oplegnathus fasciatus in cages. Five semi-purified isocaloric diets were formulated with white fish meal and casein-based diets to contain 35, 40, 45, 50, and 60 % crude protein (
Hyeonho Yun   +6 more
core   +2 more sources

iCARDIO Alliance Global Implementation Guidelines for the Management of Obesity 2025

open access: yesJournal of Cachexia, Sarcopenia and Muscle, Volume 17, Issue 1, February 2026.
ABSTRACT There are a number of guidelines on how to manage obesity, but inconsistencies in healthcare access, varying infrastructure, resource constraints and diverse local practices restrict their global applicability. This underscores the need for universal recommendations that address the unique challenges faced by patients and healthcare providers ...
Stefan D. Anker   +60 more
wiley   +1 more source

Molecular cloning and expression analysis of the STAT1 gene from olive flounder, Paralichthys olivaceus

open access: yesBMC Immunology, 2008
Background Signal transducer and activator of transcription 1 (STAT1) is a critical component of interferon (IFN)-alpha/beta and IFN-gamma signaling.
Chung Jongkyeong   +5 more
doaj   +1 more source

Nutrient availability modulates impacts of short‐term shifts in temperature and grazing on phytoplankton composition and size structure

open access: yesLimnology and Oceanography, Volume 71, Issue 2, February 2026.
Abstract The significant contribution of phytoplankton to global primary production is regulated by several abiotic and biotic factors, which are often difficult to account for in natural systems. To address these challenges, we perturbed a summer plankton community from Narragansett Bay, Rhode Island, USA, by manipulating the temperature and nutrient ...
Stephanie I. Anderson   +8 more
wiley   +1 more source

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