Results 91 to 100 of about 664,952 (247)

Pumpkin and chia seeds as functional foods and their application in different food products: A review

Food Biomacromolecules, EarlyView.
Abstract Functional foods have gained increasing attention for their capacity to promote health and reduce chronic‐disease risk beyond basic nutrition. Among plant‐based functional ingredients, pumpkin (Cucurbita spp.) and chia (Salvia hispanica L.) seeds are nutrient‐dense sources of proteins, unsaturated fatty acids, dietary fiber, tocopherols ...
Fatima Urooj, Fatima Javed, Abdul Mueez Ahmad, Laiba Younas, Sadia Ansar, Sumbal Raana, Muhammad Abdullah, Rimsha Amjad, Kashaf Basharat   +8 more
wiley   +1 more source

Comparative Evaluation of Ultrasound-Assisted Extraction and Hydrodynamic Cavitation Under Optimized Solvent Conditions for Phenolic Recovery from Lemon By-Products

Foods
Efficient recovery of phenolic compounds from citrus processing by-products requires optimized solvent systems and reliable frameworks for comparing emerging extraction technologies.
Gabriele Ballistreri, Ignazio Maria Gugino, Martina Papa, Michele Canale   +3 more
doaj   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Eco-Physiological and Growth Behavior of Two Italian Olive Cultivars Under Two Soil Management Practices

International Journal of Fruit Science
Conservative Agriculture (CA) encompasses various agronomic practices aiming at enhancing the sustainability of agricultural systems. In terms of soil management, CA involves strategies such as cover crops, zero and minimum tillage, intercropping, and ...
Carmen Arlotta, Giuseppina Las Casas, Alessio Giuffrida, Biagio Torrisi, Elisabetta Nicolosi, Enrico Maria Lodolini, Margherita Amenta, Filippo Ferlito   +7 more
doaj   +1 more source

Biosensors for Food Safety and Adulteration Monitoring: Applications, Smart Packaging Integration, and Pathways to Intelligent, Field‐Deployable Detection Systems

Food Safety and Health, EarlyView.
Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any, Abid Hassan Arnab, Liza Akter, Yusuf Chowdhury, Md. Hassan Bin Nabi, Md Abu Rayhan, Nazmul Islam, Wahidu Zzaman   +7 more
wiley   +1 more source

An investigation into the bioremediation of black olive brine wastewater [PDF]

, 2005
In South Africa, the table olive industry is burgeoning and as a consequence, the large volume of fermentation wastewaters that are generated have created environmental concerns, as these wastewaters have the potential to pollute rivers and ground waters.
Werner, Craig Michael
core   +1 more source

Evaluation of drying methods and green extraction techniques to enhance the recovery of bioactive compounds from hop leaves: A sustainable approach for the valorisation of agricultural by-products

Ultrasonics Sonochemistry
This study investigated the effects of different drying techniques and green extraction methods on bioactive compounds in hop leaves, typically considered as waste material.
Katya Carbone, Valentina Macchioni
doaj   +1 more source

Towards Water, Food and Energy Security: The Global Challenges and Possible Solutions for a Holistic Vision of Sustainability

Irrigation and Drainage, EarlyView.
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley   +1 more source

Integrated Management of European Cherry Fruit Fly Rhagoletis cerasi (L.): Situation in Switzerland and Europe [PDF]

, 2012
: The European cherry fruit fly, Rhagoletis cerasi (L.) (Diptera: Tephritidae), is a highly destructive pest. The low tolerance for damaged fruit requires preventive insecticide treatments for a marketable crop.
Grunder, Jürg, Jürg Grunder, Claudia Daniel, Daniel, Claudia, Grunder, Jörg   +4 more
core   +1 more source

A Holistic Assessment of Water Footprint and Irrigation Performance Indicators With Respect to Agricultural Water Productivity

Irrigation and Drainage, EarlyView.
ABSTRACT Global warming has intensified prolonged droughts in many regions, including Türkiye, resulting in growing pressure on already limited water resources. Agriculture, as the largest water‐consuming sector, faces critical challenges in sustaining productivity under increasing water scarcity. In this context, assessing water use efficiency through
Elifnaz Torun, Belgin Çakmak
wiley   +1 more source