Impacts of the olive fruit fly on the ‘Cyprus Local’ and ‘Gemlik’ olive cultivars
The objective of this study was to investigate damage rate and impact of Bactrocera oleae on olive oil quality on the ‘Cyprus Local’ and ‘Gemlik’ cultivars in Northern Cyprus.
M. Helvaci, İ. Kahramanoğlu
doaj +3 more sources
OLIVE FRUIT FLY: A threat to the South African olive industry? [PDF]
Olive fruit fly (Bactrocera oleae) is the most serious pest of cultivated olives in the Mediterranean basin. to date we have not seen the same level of damage in south africa, but the question remained whether it poses a similar threat as the local olive
Allsopp, E. +2 more
core +3 more sources
Field and Laboratory Efficacy of Low-Impact Commercial Products in Preventing Olive Fruit Fly, Bactrocera oleae, Infestation. [PDF]
Simple Summary The adoption of sustainable methods for herbivore pest control has become mandatory in Europe, with the EU directive 128/09. Since then, stringent evaluation protocols have been applied to insecticides and several molecules (that are ...
Daher E +5 more
europepmc +2 more sources
Oviposition Deterrent Activity of Fungicides and Low-Risk Substances for the Integrated Management of the Olive Fruit Fly Bactrocera oleae (Diptera, Tephritidae). [PDF]
Simple Summary The olive fruit fly Bactrocera oleae is a very common pest infesting olive orchards wherever they are cultivated, representing the greatest threat to olive production and oil quality.
Checchia I, Perin C, Mori N, Mazzon L.
europepmc +2 more sources
Evaluation of the effect of agroclimatic variables on the probability and timing of olive fruit fly attack. [PDF]
Agroclimatic variables may affect insect and plant phenology, with unpredictable effects on pest populations and crop losses. Bactrocera oleae Rossi (Diptera: Tephritidae) is a specific pest of Olea europaea plants that can cause annual economic losses ...
Rondoni G +9 more
europepmc +2 more sources
Population fluctuation of the olive fruit fly, Bactrocera oleae (Rossi) (Dip.: Tephritidae) in the Tarom Sofla region, Iran [PDF]
Olive fruit fly, Bactrocera oleae (Rossi), is one of the most important and main pests that attack olives all around the world, especially in Mediterranean countries.
Ali Mohammadipour +3 more
doaj +2 more sources
Identifying an Optimal Screen Mesh to Enable Augmentorium-Based Enhanced Biological Control of the Olive Fruit Fly Bactrocera oleae (Diptera: Tephritidae) and the Mediterranean Fruit Fly Ceratitis capitata (Diptera: Tephritidae). [PDF]
The augmentorium is a cost-effective screened enclosure designed to receive fruits infested with insect pests, retain the pests inside but let their natural enemies escape to enhance biological control of pest populations. Screen selection is critical to
Desurmont GA +4 more
europepmc +2 more sources
Functional Genomics of a Symbiotic Community: Shared Traits in the Olive Fruit Fly Gut Microbiota. [PDF]
The olive fruit fly Bactrocera oleae is a major pest of olives worldwide and houses a specialized gut microbiota dominated by the obligate symbiont “Candidatus Erwinia dacicola”. Ca. E. dacicola is thought to supplement dietary nitrogen to the host, with
Blow F +6 more
europepmc +4 more sources
Cost Analysis of Using UAV Sprayers for Olive Fruit Fly Control [PDF]
Unmanned Aerial Vehicles (UAVs) are a novel up-and-coming technology with wide applicability and great potential to be used in agricultural systems for spraying applications.
Chris Cavalaris +3 more
openalex +2 more sources
Analysis of the Olive Fruit Fly Bactrocera oleae Transcriptome and Phylogenetic Classification of the Major Detoxification Gene Families. [PDF]
The olive fruit fly Bactrocera oleae has a unique ability to cope with olive flesh, and is the most destructive pest of olives worldwide. Its control has been largely based on the use of chemical insecticides, however, the selection of insecticide ...
Nena Pavlidi +6 more
doaj +7 more sources

