Results 31 to 40 of about 75,904 (235)

Bioassay-guided fractionation to isolate compounds of onion (Allium cepa L.) affecting bone resorption [PDF]

, 2004
In this work a hydrophilic ethanolic extract of onion (Allium cepa L.) devoid of flavonoids was found to inhibit significantly bone resorption in vitro and in vivo, whereas the flavonoids, claimed to posses phytoestrogen-like properties, were devoid of ...
Wetli, Herbert Alexander
core   +1 more source

Beyond Conventional: A Review of Phytochemical‐Hydrogel Systems Enhanced by AI and 3D Printing for Chronic Wound Management

Advanced Science, EarlyView.
This review systematically bridges chronic wound pathology with natural phytochemical hydrogel therapeutics. A pathology‐to‐phytochemical mechanistic mapping framework is established, linking specific wound hallmarks to targeted phytochemical interventions.
Yitao Zhou, Xing Liu, Cuiyi Wang, Xiaoxuan Zhao, Pengrun Zhang, Jingjing Gu, Qiuhua Sun, Malcolm Xing, Yeqin Yang   +8 more
wiley   +1 more source

Microbial succession and tissue-specific restructuring of bacterial and fungal communities during post-harvest onion bulb rotting

Frontiers in Microbiology
Despite being a relatively hardy bulb crop with a longer shelf life than many fresh vegetables, onions are susceptible to substantial postharvest losses due to microbial spoilage.
Satish Kumar, Ram Dutta, Radhakrishna Auji, Goraksha C. Wackchaure, K. Jayalakshmi, Vadivelu Karuppaiah, Vijay Mahajan   +6 more
doaj   +1 more source

Ethylene and 1-methylcyclopropene differentially regulate gene expression during onion sprout suppression. [PDF]

, 2011
Onion (Allium cepa) is regarded as a nonclimacteric vegetable. In onions, however, ethylene can suppress sprouting while the ethylene-binding inhibitor 1- methylcyclopropene (1-MCP) can also suppress sprout growth; yet, it is unknown how ethylene and ...
Thompson, Andrew J., Chope, Gemma A., Katherine Cools, Cools, Katherine, Terry, Leon A., John P. Hammond, Andrew J. Thompson, Gemma A. Chope, Hammond, John P., Terry, Leon A. (Leon Alexander), Leon A. Terry, Chope, Gemma Amy   +11 more
core   +1 more source

Low Participation and Risk Reduction Potential of Supplemental Crop Insurance in the United States

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT Federally subsidized crop insurance is a cornerstone of U.S. farm risk management, yet policies with the greatest share of participation only trigger indemnities after losses exceed 15%. Supplemental insurance was introduced to cover part of this deductible, but participation remains largely unchanged.
Francis Tsiboe, Hunter Biram, Amy Hagerman   +2 more
wiley   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

Agribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik, Franziska Mittag, Laura Hellstern, Sebastian Hess   +3 more
wiley   +1 more source

GROWTH, YIELD AND STORABILITY OF ONION AS INFLUENCED BY POTASSIUM FERTILIZER APPLICATION TIME AND UREA AS FOLIAR SPRAY [PDF]

Journal of Plant Production, 2011
This experiment was carried out for two seasons in 2007/2008 and 2008/2009 at the Experimental Farm of Sakha Agricultural Research Station, ARC, Kafr El-Sheikh, Gevernorate, Egypt. The objective of this experiment was to study the effect of four times of
M. Morsy, R. Marey, L. Geries
doaj   +1 more source

Pricing Dynamics in the US Hemp Market: A Vertical Price Transmission Analysis of the Hemp Value Chain

Agribusiness, EarlyView.
ABSTRACT The US hemp market is a new and nascent industry that has been devoid of research for about half a century. This study examined the effects of exogenous shock on price at each phase of the value chain—Farm (hemp biomass), and its impact on prices at other phases of the value chain—Intermediary Processor (crude cannabidiol hemp) and Final ...
Solomon Odiase, Tyler Mark, Patalee Buddhika Appuhamilage   +2 more
wiley   +1 more source

Characterization and evaluation of antioxidant potential of onion peel extract of eight differentially pigmented short-day onion (Allium cepa L.) varieties

Frontiers in Sustainable Food Systems
Outer papery peel of onion bulb is an inevitable bio-waste generated in the course of postharvest handling and processing. Onion peels are rich source of nutraceutically important polyphenolic compounds having many therapeutic potentials.
Kalyani Gorrepati, Ashok Kumar, T. P. Ahammed Shabeer, Zareen Khan, Prashant Satpute, Sivalingam Anandhan, Thangasamy Arunachalam, Vishwanath Rohidas Yalamalle, Vijay Mahajan, Major Singh   +9 more
doaj   +1 more source

EFFECT OF SELECTION AND INBREEDING ON BULB FLESH COLOR IN THE ONION CULTIVAR GIZA 20 [PDF]

Journal of Plant Production, 2000
This work was carried out at Shandaweel Experimental Station, Agricultural Research Center, Sohag Governorate, Egypt from 1994 to 1998 seasons to study the effect of two cycles of selection on flesh color of the onion variety Giza 20.
M. El-Aweel, Aida Hanna, A. Gamie,
doaj   +1 more source