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Onobrychis viciifolia Scop. Fabaceae
Ethnobotany of Mountain RegionsZaal Kikvidze, Ketevan Batsatsashvili
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Structure of the xylan of Onobrychis viciifolia
Chemistry of Natural Compounds, 19731. Among the polysaccharides ofOnobrychis viciifolia has been found a glucuronoxylan the main chain of which is constructed of β-D-xylopyranose units linked by the 1 → 4 carbon atoms. In the one-unit side chains there are residues of D-glucuronic and 4-O-methyl-D-glucuronic acids and also of β-D-xylopyranose attached to the main chain through the ...
M. S. Dudkin +2 more
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Phenolic glycosides of forage legume Onobrychis viciifolia
Phytochemistry, 2000A chemical examination of the extractives of the leaves of sainfoin was undertaken as part of a programme directed at understanding the factors which may contribute to its nutritive value as animal feed. Among the low molecular weight phenolic compounds characterized were seven cinnamic acid derivatives and nine flavonoid glycosides all of which were ...
Y, Lu +4 more
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Sainfoin (Onobrychis viciifolia): a beneficial forage legume
Plant Genetic Resources, 2011The Onobrychis genus comprises a few agronomically important forage legume species, with sainfoin (Onobrychis viciifolia) being the most widespread. O. viciifolia has a long history of traditional culture worldwide, but its use has declined in western countries over the last decades.
Hayot Carbonero, Christine +3 more
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Biosynthesis of the 6-oxygenated isoflavone afrormosin in Onobrychis viciifolia
Phytochemistry, 1978Abstract dl -Phenylalanine-[2- 14 C], 2′,4′,4-trihydroxychalcone-[ carbonyl - 14 C] and formononetin-[ Me - 14 C] were all good precursors of afrormosin (7-hydroxy-6,4′-dimethoxyisoflavone) in Onobrychis viciifolia seedlings. This demonstrates that 6-oxygenation may be a late process in the biosynthesis of isoflavones.
Hakim A.M. Al-Ani, Paul M. Dewick
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‘G35’ Sainfoin (Onobrychis viciifolia Scop.)
New Zealand Journal of Agricultural Research, 2005(2005). ‘G35’ Sainfoin (Onobrychis viciifolia Scop.) New Zealand Journal of Agricultural Research: Vol. 48, No. 1, pp. 127-128.
W. Rumball, R. B. Claydon
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Phytochemistry, 2012
This study investigated 37 diverse sainfoin (Onobrychis viciifolia Scop.) accessions from the EU 'HealthyHay' germplasm collection for proanthocyanidin (PA) content and composition. Accessions displayed a wide range of differences: PA contents varied from 0.57 to 2.80 g/100 g sainfoin; the mean degree of polymerisation from 12 to 84; the proportion of ...
Elisabetta, Stringano +4 more
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This study investigated 37 diverse sainfoin (Onobrychis viciifolia Scop.) accessions from the EU 'HealthyHay' germplasm collection for proanthocyanidin (PA) content and composition. Accessions displayed a wide range of differences: PA contents varied from 0.57 to 2.80 g/100 g sainfoin; the mean degree of polymerisation from 12 to 84; the proportion of ...
Elisabetta, Stringano +4 more
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Acylated flavonol glycosides from the forage legume, Onobrychis viciifolia (sainfoin)
Phytochemistry, 2011Ten acylated flavonol glycosides were isolated from aqueous acetone extracts of the aerial parts of the forage legume, Onobrychis viciifolia, and their structures determined using spectroscopic methods. Among these were eight previously unreported examples which comprised either feruloylated or sinapoylated derivatives of 3-O-di- and 3-O-triglycosides ...
Nigel C, Veitch +3 more
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