Results 101 to 110 of about 24,008 (245)
Phytophthora capsici is the most devastating pathogen for chile pepper production worldwide and current management strategies are not effective. The population structure of the pathogen is highly variable and few sources of widely applicable host ...
Derek W. Barchenger +2 more
doaj +1 more source
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
Pythium irregulare (syn. Globisporangium irregulare) has emerged as a key contributor to soybean yield losses, showing consistently high prevalence and aggressiveness across multiple geographic surveys for soybean seedling disease.
Christopher Detranaltes +4 more
doaj +1 more source
Although developmentally regulated disease resistance has been observed in a variety of plant-pathogen interactions, the molecular basis of this phenomenon is not well understood.
John M. McDowell +4 more
doaj +1 more source
Insights Into the Role of Lysine Acetylation of Non‐Histone Proteins in Plant Immunity
ABSTRACT Plant immunity is regulated by numerous transcriptional and posttranslational mechanisms. Among these, lysine acetylation, which is controlled by lysine acetyltransferases (KATs) and lysine deacetylases (KDACs), has been extensively studied, particularly in the context of epigenetic regulation through histone acetylation.
Jérémy Villette +5 more
wiley +1 more source
From Pathogen to Protection: Integrated Disease Management Strategies for Tomato Late Blight
Tomatoes, a vital global crop valued for their nutritional benefits and culinary versatility, are under significant threat from various pathogens, particularly Phytophthora infestans, which causes Late Blight (LB). Originally from South America, tomatoes
M.D. Jehani +5 more
doaj +1 more source
Bacterial isolates obtained from the rhizosphere of Arabidopsis and a plantless compost potting mix was screened for anti-oomycete activity against Phytophthora capsici, Phytophthora citricola, Phytophthora palmivora, and Phytophthora cinnamomi.
Sharifah Farhana Syed-Ab-Rahman +5 more
doaj +1 more source
ABSTRACT Plant viruses cause significant crop losses, a situation that could worsen due to anthropogenic activities driving global climate change, one factor of which is the increase in atmospheric CO2 concentration. This study assessed the impact of elevated CO2 concentration (eCO2, 1000 vs. 400 ppm) on two genotypes of common bean (Phaseolus vulgaris
Tiffanie Scandolera +12 more
wiley +1 more source
Role of the cyclic lipopeptide massetolide A in biological control of Phytophthora infestans and in colonization of tomato plants by Pseudomonas fluorescens [PDF]
Pseudomonas strains have shown promising results in biological control of late blight caused by Phytophthora infestans. However, the mechanism(s) and metabolites involved are in many cases poorly understood.
Andrea Ficke +12 more
core +2 more sources
Phytophthora ramorum causes Sudden Oak Death, threatening global forests and nurseries. We modelled its current and future global distribution using an optimized MaxEnt model (mean AUC = 0.978).
Bingyan Zheng +3 more
doaj +1 more source

