Results 61 to 70 of about 23,705 (233)
Read the free Plain Language Summary for this article on the Journal blog. Abstract Plant–soil feedbacks (PSF) play a central role in determining forest community dynamics, with trees associated with arbuscular mycorrhizal fungi (AMF) often experiencing negative PSFs, while those associated with ectomycorrhizal fungi (EMF) experience positive PSFs ...
Sarah McCarthy‐Neumann +3 more
wiley +1 more source
Two major diseases that affect grapevine leaves and berries are controlled by the oomycete Pythium oligandrum. As the efficacy of biocontrol agents strongly depends on factors such as the trophic behaviors of pathogens and cultivar susceptibility, a two ...
Amira Yacoub +7 more
doaj +1 more source
Phytophthora megakarya and Phytophthora palmivora, closely related causal agents of cacao black pod rot, underwent increases in genome sizes and gene numbers by different mechanisms [PDF]
Phytophthora megakarya (Pmeg) and Phytophthora palmivora (Ppal) are closely related species causing cacao black pod rot. Although Ppal is a cosmopolitan pathogen, cacao is the only known host of economic importance for Pmeg.
Ali, Shahin +16 more
core +1 more source
Methodologies for the early detection of Phyllosticta citricarpa in air and rainwater samples were developed and applied over three consecutive years (2018–2021) in four European citrus sites, previously reported to harbour the pathogen. Phyllosticta citricarpa was not detected in plant, air, or rainwater samples, and no CBS symptoms were observed on ...
Irene Vloutoglou +17 more
wiley +1 more source
Major Soilborne Pathogens of Field Processing Tomatoes and Management Strategies
Globally, tomato is the second most cultivated vegetable crop next to potato, preferentially grown in temperate climates. Processing tomatoes are generally produced in field conditions, in which soilborne pathogens have serious impacts on tomato yield ...
Minxiao Ma +4 more
doaj +1 more source
Biopesticide activity from drimanic compounds to control tomato pathogens [PDF]
Indexación: Scopus.Tomato crops can be affected by several infectious diseases produced by bacteria, fungi, and oomycetes. Four phytopathogens are of special concern because of the major economic losses they generate worldwide in tomato production ...
Alfaro, J.F. +9 more
core +1 more source
ABSTRACT The pejerrey (Odontesthes bonariensis) is a key species for recreational and commercial fisheries in Argentina and holds significant aquaculture potential. It has been introduced to various countries worldwide, including Japan, where intensive aquaculture has developed.
Aarón Torres‐Martínez +4 more
wiley +1 more source
Repression of the auxin response pathway increases Arabidopsis susceptibility to necrotrophic fungi
In plants, resistance to necrotrophic pathogens depends on the interplay between different hormone systems, such as those regulated by salicylic acid (SA), jasmonic acid (JA), ethylene, and abscisic acid.
AbuQamar +65 more
core +1 more source
The dissertation is about fatty acids in oomycetes, the abundance, the de novo synthesis as well as the characteriation of enzymes involved.
openaire +3 more sources
Summary High‐throughput molecular studies of museum specimens (museomics) have great potential in biodiversity research, but fungal historical collections have scarcely been examined, leading to no comprehensive methodological assessments. Here we present a whole genome sequencing (WGS) project conducted at the Fungarium of the Royal Botanic Gardens ...
Torda Varga +24 more
wiley +1 more source

