Results 31 to 40 of about 445,031 (195)

Opuntia Fiber and Its Potential to Obtain Sustainable Materials in the Composites Field: A Review

open access: yesJournal of Natural Fibers, 2022
Opuntia spp. is a plant widely distributed in the world that has traditionally been used in the food sector. Alternatively to the conventional uses of this plant, this work gives an overview of current knowledge about Opuntia fiber, focusing on several ...
Jessica Castellano   +2 more
doaj   +1 more source

An Optimized Protein Extraction Method for Gel-Free Proteomic Analysis of Opuntia Ficus-Indica

open access: yesPlants, 2021
Opuntia spp. is an economically important vegetable crop with high stress-tolerance and health benefits. However, proteomic analysis of the plant has been difficult due to the composition of its succulent cladodes; the abundant polysaccharides interfere ...
Akiko Hashiguchi   +3 more
doaj   +1 more source

Parthenocarpic Cactus Pears (Opuntia spp.) with Edible Sweet Peel and Long Shelf Life

open access: yesHorticulturae, 2023
The fruits of the nopal (Opuntia spp.), cactus pears, are considered functional foods due to their content of nutritive and bioactive substances. Its pulp is generated by numerous seeds that limit their consumption due to their size and hardness and ...
Manuel Livera-Muñoz   +11 more
doaj   +1 more source

Prickly Pear (Opuntia spp.) as an Invasive Species and a Potential Fodder Resource for Ruminant Animals

open access: yes, 2022
Worldwide, the invasiveness of Opuntia spp. and its impact on various ecosystem services has been recognised especially in semi-arid areas where rainfall is erratic.
Nthabiseng Amenda Sebola   +6 more
core   +1 more source

Nutrients intake, milk production, and production costs of dairy goats fed with high proportions of cactus cladodes genotypes Opuntia and Nopalea in association with different forage sources

open access: yesActa Scientiarum: Animal Sciences, 2023
This study aimed to evaluate the nutrient intake, milk production, and production costs of dairy goats fed diets containing the rations with cactus cladodes (Opuntia stricta or Nopalea cochenillifera) associated with silage (Sorghum bicolor) or Tifton ...
José Geraldo Medeiros da Silva   +6 more
doaj   +1 more source

Modeling Invasive Plant Species in Kenya’s Northern Rangelands

open access: yesFrontiers in Environmental Science, 2020
Kenya is composed of diverse geographic regions and is heavily impacted by climatic variability. Habitat heterogeneity has led to a diverse number of plants and animals. Invasive species, however, threaten this biodiversity. This study mapped the current
Edward Ouko   +12 more
doaj   +1 more source

The Effects of Prickly Pear Fruit and Cladode (Opuntia spp.) Consumption on Blood Lipids:A Systematic Review [PDF]

open access: yes, 2020
Background The current dietary recommendations for cardiovascular disease (CVD) risk reduction include increased fruit and vegetable consumption. The Opuntia spp., Prickly Pear (PP) fruit is rich in dietary fiber and may have lipid-lowering effects but ...
Mortazavi, Reza; id_orcid   +12 more
core   +2 more sources

Desempenho inicial de acessos de Opuntia spp. com resistência à Dactylopius opuntiae no Semiárido paraibano

open access: yesRevista Thema, 2023
No Semiárido Brasileiro, espécies do gênero Opuntia detêm relevante importância como reserva forrageira. No entanto, algumas pragas, como Dactylopius opuntiae, representam um entrave para essa cultura.
João Paulo de Oliveira Santos   +7 more
doaj   +1 more source

Underutilized Mexican Plants: Screening of Antioxidant and Antiproliferative Properties of Mexican Cactus Fruit Juices

open access: yesPlants, 2021
Cacti fruits are known to possess antioxidant and antiproliferative activities among other health benefits. The following paper evaluated the antioxidant capacity and bioactivity of five clarified juices from different cacti fruits (Stenocereus spp ...
Elda M. Melchor Martínez   +8 more
doaj   +1 more source

Diversidad de hormigas epigeas en cultivos de nopal tunero (Opuntia albicarpa) y matorrales de Opuntia spp. del estado de Hidalgo, México

open access: yesRevista Mexicana de Biodiversidad, 2018
Para equilibrar la conservación de la biodiversidad y las necesidades alimentarias humanas, es crucial reconocer paisajes agrícolas que puedan mantener la diversidad biológica local.
Edel Gómez-Otamendi   +5 more
doaj   +1 more source

Home - About - Disclaimer - Privacy