Results 41 to 50 of about 445,031 (195)
Applied Food Research, 2021 Screw pressed prickly pear seed cakes from four Tunisian varieties were analyzed for their chemical and some functional and antioxidant properties, along with the physico-chemical characteristics of the extracted oils. This extraction yielded 40.14 to 62.
Manel Masmoudi +5 more
doaj +1 more source
Methodological guidelines for the characterization of polysaccharide helical structures
Food Biomacromolecules, EarlyView.Abstract Polysaccharide chain conformation is a critical determinant of their physicochemical and biological properties; however, reliable identification remains a significant challenge due to the inconsistent structural evidence yielded by conventional analytical techniques.
Yixuan Wu +5 more
wiley +1 more source
Introduced Opuntia spp. in Madagascar [PDF]
, 2005 Several Opuntia species have been introduced to southern Madagascar and are today affecting the local economy. Especially the species Opuntia stricta has been recorded as a dangerous weed. The information about which species that are present and how they
Larsson, Per
core +1 more source
Deep Learning for Semantic Segmentation in Crops: Generalization from Opuntia spp.
AgriEngineeringSemantic segmentation of UAV–acquired RGB orthomosaics is a key component for quantifying vegetation cover and monitoring phenology in precision agriculture.
Arturo Duarte-Rangel +3 more
doaj +1 more source
The Journal of Wildlife Management, EarlyView.Combining large‐scale avian surveys with remote sensing products revealed landscape variables that likely limit scaled quail occurrence at the ecoregion scale in Texas. Promoting management practices that address ecoregion‐specific limiting factors may be key to averting further declines.
Benjamin W. Hoose +5 more
wiley +1 more source
Ácido ascórbico, betalaínas, e fenóis totais em ecótipos de Opuntia spp. [PDF]
, 2016 O género Opuntia spp. pertence à família Cactaceae, sendo a espécie Opuntia ficus-indica (OFI) a que tem maior importância económica. Em frutos de vinte populações provenientes de quatro espécies do género Opuntia spp. (OFI, O. robusta, O. dillenii and O.
Gazarini, Luiz Carlos +5 more
core +3 more sources
The Journal of Wildlife Management, EarlyView.Models of spatiotemporal variation in hunter harvest show that monsoon precipitation and changes in hunter behavior and composition are the primary drivers underlying variation in annual harvest of Montezuma quail. The demographic structure of the previous year's harvest was also strongly associated with the magnitude and rate of annual harvest ...
Alexandra D. Burnett +3 more
wiley +1 more source
CyTA - Journal of FoodPrickly pear cactus (Opuntia spp.) has been widely consumed in Mexico as an important source of nutrients in the diet. Older, larger, and fibrous cladodes lose commercial interest for human consumption, resulting in a by-product rich in different ...
Vicente Antonio Mirón-Mérida +4 more
doaj +1 more source
Impact of alien plant invaders on pollination networks in two archipelagos. [PDF]
PLoS ONE, 2009 Mutualistic interactions between plants and animals promote integration of invasive species into native communities. In turn, the integrated invaders may alter existing patterns of mutualistic interactions. Here we simultaneously map in detail effects of
Benigno Padrón +5 more
doaj +1 more source
Importance of woody patches and vegetation heterogeneity in Texas tortoise microhabitat use
Wildlife Biology, EarlyView.Microhabitat sites provide important resources and thermal conditions to reptile species that can vary spatially and temporally. This study assessed Texas tortoise Gopherus berlandieri microhabitat use and its relationship with carapace temperature during their active (April–October) and inactive seasons (November–March) between January 2023 and ...
Camryn M. Kiel +6 more
wiley +1 more source