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Organic Hazelnut Farming Techniques: A Review
Turkish Journal of Agriculture: Food Science and Technology, 2023 Growing environmental and human health awareness due to increased concerns caused by intensive agriculture, has resulted a trend toward organic farming. Organic farming first started in the mid-1980s worldwide, introduced in Türkiye during 1989–1999 with
Ali Turan
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Agronomy, 2022 The demand for organic olive oil has increased rapidly over the last 40 years, but there is limited information on the effects of organic production methods on commercially and nutritionally relevant quality parameters in olive oil. The main objective of
Nikolaos Volakakis +4 more
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Animals, 2021 Aromatic plants of Labiatae family are used in poultry diets because of their antimicrobial and antioxidant activity. The notion is that hens raised in organic systems face several health and environmental challenges.
Dimitrios Galamatis +6 more
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Feasibility Analysis of Organic Rice Cultivation Business in Semarang City
Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan, 2021 This article describes how Benefit Cost (B/C) ratio, Return on Investment (ROI), Internal Rate Ratio (IRR), and Payback Period (PP) for organic rice cultivation in Semarang, Indonesia. The purpose of this study was to calculate the feasibility of organic
Etty Soesilowati +2 more
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Do We Know Enough to Scale Up Sustainable Agriculture in India?
Chemistry Proceedings, 2022 This study maps India’s state of sustainable agriculture and how it can be scaled up to secure farm incomes, nutrition security, and natural capital in a climate-changing world.
Shanal Pradhan
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Foods, 2020 Food made with upcycled ingredients has received considerable attention in very recent years as a result of the need to both reduce waste and increase food nutritional properties.
Maria Angela Perito +2 more
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Ziraa'ah: Majalah Ilmiah Pertanian, 2020 The main commodity of crops that most contributes to agricultural development is rice. The purpose of this research was to determine differences in income, differences in the value of production and income risk, as well as the effect of ...
Mayasari Dwi Rahayu, Yuliawati Yuliawati
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Seasonal changes in microbial dissolved organic sulfur transformations in coastal waters [PDF]
, 2020 The marine trace gas dimethylsulfide (DMS) is the single most important biogenic source of atmospheric sulfur, accounting for up to 80% of global biogenic sulfur emissions.
Dixon, Joanna L. +3 more
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Геофизический журнал, 2023 Purpose: develop an engineering method for determining sulfur in mineral impurities to predict the hazardous properties of mine seams in mining operations.
Ye.S. Rudniev +4 more
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Economia Agro-Alimentare, 2021 Organic farming in Italy is growing fast thanks to an increased focus on environmental sustainability and consumer demand thus challenging the farmers to create new working models and territorial systems.
Maria Assunta D’Oronzio +1 more
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