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The Production of Organic Acids

Critical Reviews in Biotechnology, 1992
The production of organic acids covers two aspects: first, the metabolic pathways involved in the biosynthesis, and, second, the industrial process strategy adopted. The review seeks to show the underlying biochemical similarities in the biosynthesis of organic acids and the resulting similarities in the commercial processes.
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Organic acids and organic ions

1997
The separation and quantitation of organic ions and organic acids is an important application area of capillary electrophoresis (CE). The earliest commercial form of CE, capillary isotachophoresis (ITP), has been used for determining numerous organic ions [1]. Conventional ITP, performed with discontinuous buffers in 0.2–0.5 mm i.d.
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Organic Acids

2022
Isabel Tavares de Almeida, Antonia Ribes
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Organic Acids

2014
Tavares de Almeida, Isabel   +1 more
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CHROMATOGRAPHY OF ORGANIC ACIDS

British Medical Bulletin, 1954
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