Results 181 to 190 of about 33,426 (307)

Labile carbon drives synergistic improvements in <i>Astragalus membranaceus</i> yield and quality under chemical fertilizer reduction combined with organic amendments. [PDF]

Front Plant Sci
Rao Z, He X, Wang X, Yan M, Yang Z, Zhang Q, Guo J.   +6 more
europepmc   +1 more source

Editorial: Organic amendments: microbial communities and their role in plant fitness and disease suppression. [PDF]

Front Plant Sci, 2023
Pantelides IS, Stringlis IA, Finkel OM, Mercado-Blanco J.   +3 more
europepmc   +1 more source

From niche to scale: enabling factors for saline agriculture in the North Sea and Mediterranean regions

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Salinisation is one of the most pressing environmental challenges affecting agricultural land and food production worldwide. Although the challenge is substantial, saline agriculture represents a promising approach that integrates soil, water and crop management practices tailored to salt‐affected lands, enabling both adaptation to ...
Pim van Tongeren, Katarzyna Negacz
wiley   +1 more source

Enhancing wheat drought resilience through organic amendments: integrating soil health improvement and antioxidant defense activation. [PDF]

BMC Plant Biol
Sohail S, Chenyun B, Hanyang T, Khosa SY, Ali MF, Abbas MM, Ahamd ST, Iqbal M, Xiaoyang H, Yuanjun Z.   +9 more
europepmc   +1 more source

Deep incorporation of organic amendments into soils of a 'Calardis Musqué' vineyard: effects on greenhouse gas emissions, vine vigor, and grape quality. [PDF]

Front Plant Sci, 2023
Schneider N, Islam M, Wehrle R, Pätzold S, Brüggemann N, Töpfer R, Herzog K.   +6 more
europepmc   +1 more source

Physicochemical properties, fermentative profile, microbiological quality, and pathogen contamination of baled silage during long‐term storage

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Baled silage is expanding in Mediterranean regions due to climate change and demand for high‐quality forage; therefore, evaluating the effects of long‐term storage on microbiological and fermentative quality is essential. RESULTS In this study, 115 baled silages were sampled from different farms at 30, 60, 90, 180, and 270 days ...
Lidia Nieddu, Mirko Fresu, Carmelo Mastroeni, Antonio Gallo, Severino Zara, Francesco Fancello, Alberto Stanislao Atzori   +6 more
wiley   +1 more source

Enhancing faba bean (Vicia faba L.) productivity and improving soil fertility using organic amendments in alkaline soil. [PDF]

BMC Plant Biol
Gharib HS, Ibrahim MH, El Rodeny WM, Elsharkawy HH, Abdelkarim DO, Salem AE, Younis M.   +6 more
europepmc   +1 more source

INFLUENCE OF ORGANIC AMENDMENTS ON MAIZE PRODUCTIVITY

A field study was conducted at Agronomy Research Farm, The University of Agriculture, Peshawar in summer 2023 to evaluate the response of biochar, farmyard manure and NPK application on maize yield. The field trial was conducted in randomized complete block design with 3 replications.
openaire   +1 more source

Valorization of Zingiber officinale Roscoe leaf biomass: phytotoxic potential and chemical profiling toward sustainable weed management

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Zingiber officinale Roscoe is widely cultivated as a spice and functional food, generating substantial amounts of aerial biomass that is commonly discarded after harvest. Within a circular‐economy framework, this study investigated the phytotoxic potential of Z.
Sara Vitalini, Orlando Innaurato, Shadab Faramarzi, Alessandro Palmioli, Stefania Garzoli, Valentina Vaglia, Cristina Airoldi, Marcello Iriti   +7 more
wiley   +1 more source

Linking microbial taxonomy and function in N and P metabolism: a study of organic amendments in semiarid restored soils. [PDF]

Environ Microbiome
Villafuerte AB, Comeau AM, Soria R, Ortega R, Wright RJ, Miralles I.   +5 more
europepmc   +1 more source