Results 331 to 340 of about 1,413,784 (361)
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Organic Food Consumption

2011
This publication presents the main results arising from the analysis of the survey responses, as well as the policy implications of these findings. It is based on responses from over 10 000 households in ten OECD countries: Australia, Canada, the Czech Republic, France, Italy, Korea, Mexico, the Netherlands, Norway and Sweden.
openaire   +1 more source

Organic baby food.

The journal of family health care, 2003
A paediatric dietitian considers the popularity of organic baby foods and whether they confer nutritional advantages. The meaning of "organic" baby food is discussed.
openaire   +1 more source

Immunotherapy of cancer in 2012

Ca-A Cancer Journal for Clinicians, 2012
Lisa H Butterfield, Ahmad A Tarhini
exaly  

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices

Ca-A Cancer Journal for Clinicians, 2006
Kerry S Courneya   +2 more
exaly  

Organic Food

EXPLORE, 2008
openaire   +1 more source

Molecular cancer prevention: Current status and future directions

Ca-A Cancer Journal for Clinicians, 2015
Kenneth Y Tsai, Powel H Brown, Eva Szabo
exaly  

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices

Ca-A Cancer Journal for Clinicians, 2003
Cheryl L Rock   +2 more
exaly  

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