Results 21 to 30 of about 146,828 (212)

Effects of organic cultivation on soil fertility and soil environment quality in greenhouses

Frontiers in Soil Science, 2022
Organic cultivation has been considered as an important cultivation approach for sustainable agriculture in the world. Whether organic cultivation can mitigate the negative impact of agriculture on the environment especially in greenhouses is still ...
Lihong Tong, Lihong Tong, Jie Li, Jie Li, Ling Zhu, Shuo Zhang, Hu Zhou, Yizhong Lv, Kun Zhu   +8 more
doaj   +1 more source

Evaluating some qualitative and quantitative indices of local rice cultivars in paddy field planting systems in north of Iran [PDF]

فیزیولوژی محیطی گیاهی, 2020
This experiment was conducted with the aim of evaluating the planting systems of local rice cultivars in the research paddy fields located in Neka, Sari and Babol during 2017 and 2018.
Nader Moeini, MOHAMMAD REZA DADASHI, Salman Dastan, Abolfazl Faraji   +3 more
doaj  

Cattle manure and humic substances stimulate morphophysiological and nutritional processes in pepper plants

Revista Brasileira de Engenharia Agrícola e Ambiental
Species of the genus Capsicum, especially peppers, are economically important and widely consumed worldwide. The application of animal waste as organic fertilizer is a simple and cost-effective technique for applying nutrients to the soil.
Ramon F. da Silva, Thiago J. Dias, Bruno de O. Dias, Toshik I. da Silva, Júlio C. G. Alves, Rogério F. da Silva, Ana C. Bezerra, João H. B. da Silva, Marlene P. do Nascimento, Adriano S. Lopes, Adjair J. da Silva, Rodolpho J. de A. Nascimento   +11 more
doaj   +1 more source

The Nature of Carbon Flux in Gunungsewu Karst, Java-Indonesia

Acta Carsologica, 2016
The research documented here aims to clarify the transport and fate of carbon species that evolved in a typical conical karst system in Gunungsewu. Special interest is attributed to the estimate of carbon flux by considering the conical karst as a whole ...
Eko Haryono, Danardono Danardono, Sekti Mulatsih, Sutanto Trijuni Putro, Tjahyo Nugroho Adji   +4 more
doaj   +1 more source

Effect of adoption of organic farming on technical efficiency of olive-growing farms: empirical evidence from West Bank of Palestine

Agricultural and Food Economics, 2023
Organic farming is one of the methods that increases the value added of agricultural products in a sustainable way. This paper examines how the adoption of organic farming has impacted the technical efficiency of Palestinian olive-growing farms in the ...
Kenichi Kashiwagi, Hajime Kamiyama
doaj   +1 more source

Breeding Bread-Making Wheat Varieties for Organic Farming Systems: The Need to Target Productivity, Robustness, Resource Use Efficiency and Grain Quality Traits

Foods, 2023
Agronomic protocols (rotation, tillage, fertilization and crop protection) commonly used in organic and conventional crop production differ significantly and there is evidence that modern varieties developed for conventional high-input farming systems do
Leonidas Rempelos, Juan Wang, Enas Khalid Sufar, Mohammed Saleh Bady Almuayrifi, Daryl Knutt, Halima Leifert, Alice Leifert, Andrew Wilkinson, Peter Shotton, Gultekin Hasanaliyeva, Paul Bilsborrow, Steve Wilcockson, Nikolaos Volakakis, Emilia Markellou, Bingqiang Zhao, Stephen Jones, Per Ole Iversen, Carlo Leifert   +17 more
doaj   +1 more source

Organic and mineral fertilization on productivity and postharvest of okra

Agro@mbiente On-line, 2020
Mineral fertilization promotes good results for the components of production and quality of okra fruit; however, it raises the cost of production, making it, sometimes, unviable to the small producers.
Jonnathan Richeds da Silva Sales, Geocleber Gomes de Sousa, Raimundo Gleidison Lima Rocha, Francisco Hermeson Rodrigues Costa, Elizeu Matos da Cruz Filho, Kelly Nascimento Leite   +5 more
doaj   +1 more source

Dataset on the mean, standard deviation, broad-sense heritability and stability of wheat quality bred in three different ways and grown under organic and low-input conventional systems

Data in Brief, 2016
An assessment was previously made of the effects of organic and low-input field management systems on the physical, grain compositional and processing quality of wheat and on the performance of varieties developed using different breeding methods ...
Marianna Rakszegi, Franziska Löschenberger, Jürg Hiltbrunner, Gyula Vida, Péter Mikó   +4 more
doaj   +1 more source

Unravelling the Role of Rhizosphere Microbiome and Root Traits in Organic Phosphorus Mobilization for Sustainable Phosphorus Fertilization. A Review

Agronomy, 2021
Moving toward more sustainable sources for managing phosphorus (P) nutrition in agroecosystems, organic phosphorus (Po) derived from organic inputs and soil is increasingly considered to complement mineral P fertilizer.
Issifou Amadou, David Houben, Michel-Pierre Faucon   +2 more
doaj   +1 more source

Protein pyrophosphorylation by inositol pyrophosphates — detection, function, and regulation

FEBS Letters, EarlyView.
Protein pyrophosphorylation is an unusual signaling mechanism that was discovered two decades ago. It can be driven by inositol pyrophosphate messengers and influences various cellular processes. Herein, we summarize the research progress and challenges of this field, covering pathways found to be regulated by this posttranslational modification as ...
Sarah Lampe, Tanmay Kumar Mohanty, Rashna Bhandari, Dorothea Fiedler   +3 more
wiley   +1 more source