Multiscale molecular simulations of the formation and structure of polyamide membranes created by interfacial polymerization [PDF]
Large scale molecular simu lations to model the formation of polyamide membranes have been carried out using a procedure that mimics experimental interfacial polymerization of trimesoyl chloride (TMC) and metaphenylene diamine (MPD) monomers.
Mostofi, AA +3 more
core +1 more source
This study investigates Spanish broom (Spartium junceum) as a renewable source for electrospun composite membranes in sustainable water purification. MCC and biochar were functionalized with eco‐friendly precursors and nanomaterials (i.e., HNT, β‐CDs) to develop hybrid PVA nanofiber composites.
Giulia Rando +7 more
wiley +1 more source
Dual path biphasic column for highly selective and ultrafast organic solvent membrane extraction
Despite significant advances in membrane technology, achieving efficient separation in organic solvent nanofiltration (OSN) remains a major challenge in the chemical and pharmaceutical industries, particularly when dealing with multicomponent molecular ...
Baekmin Q. Kim +6 more
doaj +1 more source
Solvent desalination nanofiltration (SDNF) membranes with rigid microporous network
Solvent-resistant nanofiltration (SRNF) for desalination from organic solvent/water systems is crucial in electronics manufacturing. However, the development of high-performance membranes is persistently challenged by the trade-off between permeability ...
Feng-Ying Zhang +8 more
doaj +1 more source
The novel membrane enhanced peptide synthesis process
In this research project we investigated the feasibility of incorporating organic solvent nanofiltration techniques with peptide synthesis and developed the Membrane Enhanced Peptide Synthesis process – the MEPS process.
So, Sheung Wang Jerry +1 more
core +1 more source
Fabrication of porous matrix membrane (PMM) using metal-organic framework as green template for water treatment [PDF]
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Huo, F, Lee, JY, Tang, C
core +1 more source
Nonthermal Food Processing Technologies: A Comprehensive Review
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav +5 more
wiley +1 more source
Scope and limitations of the irreversible thermodynamics and the solution diffusion models for the separation of binary and multi-component systems in reverse osmosis process [PDF]
YesReverse osmosis process is used in many industrial applications ranging from solute-solvent to solvent-solvent and gaseous separation. A number of theoretical models have been developed to describe the separation and fluxes of solvent and solute in ...
Agrawal +78 more
core +1 more source
Determination of digestible indispensable amino acid score for salmon hydrolysate proteins
Abstract BACKGROUND Salmon products are excellent foods that contain indispensable nutrients including fatty acids and amino acids (AA), but during processing, salmon co‐products that cannot be used for the primary purpose are also generated. Examples of such co‐products include salmon protein hydrolysate concentrate (SPHC) and salmon protein ...
Natalia S Fanelli +2 more
wiley +1 more source
The Angstrom-scale transport characteristics of water and six different solutes, methanol, ethanol, 2-propanol, urea, Na+, and Cl-, were studied for a polyamide reverse osmosis (RO) membrane, FT-30, using non-equilibrium molecular dynamics (NEMD ...
Keten, Sinan +2 more
core +1 more source

