Results 121 to 130 of about 253,981 (246)

Organochlorine and organophosphate residues in lettuce and green pepper in Ghana's mega city

open access: yesCase Studies in Chemical and Environmental Engineering
Over the last decade, pesticide use in agriculture has helped protect crops but left residues in food, posing health risks. This study analyzed organochlorine (Delta-HCH and Beta-HCH) and organophosphate (chlorpyrifos and dimethoate) residues in lettuce ...
Bernard Fei-Baffoe   +5 more
doaj  

Persistent pesticides: Accumulation, health risk assessment, management and remediation: An overview

open access: yesDesalination and Water Treatment
Pesticides are being employed for large-scale agricultural purposes, leading to global environmental issues. Organochlorine pesticides (dieldrin, DDT, and aldrin) are persistent due to their stable nature. Organochlorine pesticide (OCPs) residues present
Iqbal Ansari   +8 more
doaj  

Correlates of organochlorine pesticide plasma concentrations among reproductive-aged black women. [PDF]

open access: yesEnviron Res, 2020
Orta OR   +7 more
europepmc   +1 more source

Is banning Persistent Organic Pollutants efficient? A quantitative and qualitative systematic review in bats

open access: yesPerspectives in Ecology and Conservation
Among the several noxious characteristics of Persistent Organic Pollutants (POPs) is a low environmental degradation rate, as they remain in the environment for decades.
Priscila Stéfani Monteiro-Alves   +3 more
doaj  

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