Results 51 to 60 of about 9,909 (161)

The Coming of the Organochlorine Pesticide

open access: yes, 2018
This chapter deals with the extensive poisoning of the environment to exterminate mhesvi. Given the massive amounts of organochlorine pesticides (OCPs) dumped into the environment to kill mhesvi, OCPs present an opportunity to explore the question of pollution and its health effects. The chapter introduces and accounts for the specific circumstances by
openaire   +2 more sources

Historical Development of Organochlorine Pesticides Legislation in Venezuela [PDF]

open access: yesRevista Ciencias de la Salud, 2009
Information about organochlorine pesticideslegislation in Venezuela was recovered, usingthe search engine Google. Progress and setbackswas analyzed, with information about imports,exports, inventories, storage sites, controls andactions taken for ...
Gerardo Alberto Isea Fernández   +2 more
doaj  

Exposure to Pesticides in Residents or the Banks of the Río Bogotá (Suesca) and the Capitan Fish

open access: yesRevista Ciencias de la Salud, 2012
Objective: Considering the high use of pesticides in Colombia and the harmful effects resulting fromexposure to these substances on human health and the environment, a study for the determinationof biomarkers of exposure and effect of pesticides in ...
Rodríguez-Forero Adriana   +4 more
doaj  

Organochlorine and pyrethroid residues: Occurrence, potential sources, degradation path, ecological and health risk assessment in maize plantation – A pilot study from southwest Nigeria

open access: yesEnvironmental Pollution and Management
Due to the ban on the use of organochlorines, resulting from environmental and public health concern, there has been a significant surge on the use of pyrethroid pesticides for agricultural purposes.
Solomon Oluwaseun Akinnawo   +2 more
doaj   +1 more source

The organochlorine pesticides in food samples

open access: yes, 2018
Nowadays the concept of food is changed, because food is no longer considered as a source of energy alone, but must provide a sense of pleasure and satisfaction with eating meals. But the unwillingness to develop awareness and raise the concept of food to a higher level, we have to emphasize and warn of the food safety related to chemical hazards.
Bulog, Aleksandar   +3 more
openaire   +2 more sources

Detoxical aspects of nutritional therapy using natural enterosorbents on the basis of pectins

open access: yesRussian Open Medical Journal, 2013
The rate of anthropogenic pollution and reduction of the environmental quality progress quicker than adaptive possibilities of an organism. This causes pre-pathological and pathological changes. So there is a necessity of preventive measures organization
Elena E. Tekutskaya
doaj  

[Delayed effects of organochlorine pesticides in man].

open access: yesRevista de saude publica, 1998
Available information on organochlorines and the chronic effects of exposure to them are set out. Organochlorinated compounds are the most persistent pesticides and can be found in all ecosystems. Although they are generally efficient in pest control, they are also a potent environment pollutant and can provoke health problems in man.
Nunes, Mônica Vannucci   +1 more
openaire   +2 more sources

Organochlorine pesticides and epigenetic alterations in thyroid tumors. [PDF]

open access: yesFront Endocrinol (Lausanne), 2023
Salimi F   +6 more
europepmc   +1 more source

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