Results 131 to 140 of about 3,676,362 (186)
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Nanoscale, 2023
Nasal mucus plays a key role in the sense of smell by absorbing and transporting chemicals to olfactory receptors.
Jihoon Han +5 more
openaire +2 more sources
Nasal mucus plays a key role in the sense of smell by absorbing and transporting chemicals to olfactory receptors.
Jihoon Han +5 more
openaire +2 more sources
ChemistrySelect, 2021
Abstract Synthesis and spectroscopic characterization of a low molecular mass organogelator based on alkyl chain‐substituted tricyanofuran hydrazone (TCFH) dyes are described for detecting organophosphorus based nerve agent mimic. The reactivity of the prepared TCFH‐based organogel towards diethylchlorophosphonate
Meram S. Abdelrahman +2 more
openaire +1 more source
Abstract Synthesis and spectroscopic characterization of a low molecular mass organogelator based on alkyl chain‐substituted tricyanofuran hydrazone (TCFH) dyes are described for detecting organophosphorus based nerve agent mimic. The reactivity of the prepared TCFH‐based organogel towards diethylchlorophosphonate
Meram S. Abdelrahman +2 more
openaire +1 more source
Glycolipid-Based Oleogels and Organogels: Promising Nanostructured Structuring Agents
Journal of Agricultural and Food Chemistry, 2020Over the past few decades, the scientific community is actively involved in the development of edible structuring agents suitable for food, cosmetics, agricultural, pharmaceutical, and biotechnology applications. In particular, edible oil structuring using simple amphiphiles would be the best alternative for the currently used trans and saturated fatty
Ayyapillai Thamizhanban +8 more
openaire +2 more sources
Food Research International, 2019
High consumption of trans and saturated fats has been related to the development of cardiovascular diseases, justifying the application of organogels as possible substitutes for industrial fats. The aim of this study was to evaluate the physicochemical and rheological characteristics of soybean organogels that were prepared with 6% (w:w) of structuring
Kamila Ramponi Rodrigues de Godoi +6 more
openaire +2 more sources
High consumption of trans and saturated fats has been related to the development of cardiovascular diseases, justifying the application of organogels as possible substitutes for industrial fats. The aim of this study was to evaluate the physicochemical and rheological characteristics of soybean organogels that were prepared with 6% (w:w) of structuring
Kamila Ramponi Rodrigues de Godoi +6 more
openaire +2 more sources
Journal of the American Chemical Society, 2002
We prepared novel transition-metal (Ti, Ta, V) oxide fibers with chiral, helical, and nanotubular structures. The nanostructured metal oxide materials were provided by the sol-gel polymerization of metal alkoxides using chiral self-assemblies of organogelators as structure-directing agents. The chiral structures of the metal oxide fibers can be created
Satoshi, Kobayashi +5 more
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We prepared novel transition-metal (Ti, Ta, V) oxide fibers with chiral, helical, and nanotubular structures. The nanostructured metal oxide materials were provided by the sol-gel polymerization of metal alkoxides using chiral self-assemblies of organogelators as structure-directing agents. The chiral structures of the metal oxide fibers can be created
Satoshi, Kobayashi +5 more
openaire +2 more sources
Explainable Agents and Robots: Results from a Systematic Literature Review
Adaptive Agents and Multi-Agent Systems, 2019Humans are increasingly relying on complex systems that heavily adopts Artificial Intelligence (AI) techniques. Such systems are employed in a growing number of domains, and making them explainable is an impelling priority.
S. Anjomshoae +3 more
semanticscholar +1 more source
International Journal of Antimicrobial Agents, 2018
Synthetic food additives generate a negative perception in consumers. Therefore, food manufacturers search for safer natural alternatives such as those involving phytochemicals and plant essential oils.
Ignacio Gutiérrez-del-Río +2 more
semanticscholar +1 more source
Synthetic food additives generate a negative perception in consumers. Therefore, food manufacturers search for safer natural alternatives such as those involving phytochemicals and plant essential oils.
Ignacio Gutiérrez-del-Río +2 more
semanticscholar +1 more source
AAPS PharmSciTech
In the current study, self-nano-emulsifying (SNE) physically cross-linked polyethylene glycol (PEG) organogel (SNE-POG) as an innovative hybrid system was fabricated for topical delivery of water-insoluble and unstable bioactive compound curcumin (CUR ...
Mahtab Baharizade +4 more
semanticscholar +1 more source
In the current study, self-nano-emulsifying (SNE) physically cross-linked polyethylene glycol (PEG) organogel (SNE-POG) as an innovative hybrid system was fabricated for topical delivery of water-insoluble and unstable bioactive compound curcumin (CUR ...
Mahtab Baharizade +4 more
semanticscholar +1 more source
Novel chitosan-based phase-selective organogelator for efficient separation of oil/water mixtures.
International Journal of Biological MacromoleculesPhase-selective organogelators (PSOGs) can selectively gel the oil phase in oil/water biphasic systems, demonstrating significant research value in organic solvent leakage and oil spill emergency response. In this study, N-cinnamoyl-6-dodecanoyl chitosan
Feng-xiang Lu +9 more
semanticscholar +1 more source
Teaching on a budget: agents advising agents in reinforcement learning
Adaptive Agents and Multi-Agent Systems, 2013This paper introduces a teacher-student framework for reinforcement learning. In this framework, a teacher agent instructs a student agent by suggesting actions the student should take as it learns.
Lisa A. Torrey, Matthew E. Taylor
semanticscholar +1 more source

