Results 41 to 50 of about 138,625 (264)
Frontiers in Plant Science, 2021 Cultivated rice (Oryza sativa L.) is frequently exposed to multiple stresses, including Schizotetranychus oryzae mite infestation. Rice domestication has narrowed the genetic diversity of the species, leading to a wide susceptibility.
Giseli Buffon +10 more
doaj +1 more source
GAMBARAN PENGETAHUAN DAN SIKAP PHBS KEPALA KELUARGA DALAM TATANAN RUMAH TANGGA DI PADUKUHAN JOWAHAN, DESA SUMBERAGUNG, KECAMATAN MOYUDAN, SLEMAN [PDF]
, 2020 Peningkatan derajat kesehatan sangat dipengaruhi oleh faktor perilaku hidup bersih dan sehat. Pengetahuan kepala keluarga tentang PHBS sangat berpengaruh terhadap sikap dan perilaku setiap anggota keluarga.
ORYZA SATIVA,
core +1 more source
Strategi dakwah MAJT TV Semarang melalui Program NGOPI (Ngaji Online Perkara Islam) [PDF]
, 2022 Fenomena masyarakat saat ini adalah menggunakan media sosial sebagai opsi belajar agama. Faktor tersebut mendorong media dakwah, termasuk MAJT TV beradaptasi dan menata strategi dakwah yang diterapkan.
Putri, Ghinari Oryza Sativa
core
Rice Leaf Disease Classification and Detection Using YOLOv5 [PDF]
arXiv, 2022 A staple food in more than a hundred nations worldwide is rice (Oryza sativa). The cultivation of rice is vital to global economic growth. However, the main issue facing the agricultural industry is rice leaf disease. The quality and quantity of the crops have declined, and this is the main cause.
arxiv
Elucidation of molecular targets of bioactive principles of black cumin relevant to its anti-tumour functionality - An Insilico target fishing approach [PDF]
Bioinformation 10 (11) : 684-688, 2015 Black cumin (Nigella sativa) is a spice having medicinal properties with pungent and bitter odour. It is used since thousands of years to treat various ailments, including cancer mainly in South Asia and Middle Eastern regions. Substantial evidence in multiple research studies emphasizes about the therapeutic importance of bioactive principles of N ...
arxiv +1 more source
Plants, 2019 Glycoside Hydrolase 3 (GH3), a member of the Auxin-responsive gene family, is involved in plant growth, the plant developmental process, and various stress responses. The GH3 gene family has been well-studied in Arabidopsis thaliana and Zea mays. However,
Weilong Kong +8 more
doaj +1 more source
ANALISIS STRATEGI PEMBERDAYAAN MASYARAKAT PETANI DALAM MENINGKATKAN KESEJAHTERAAN EKONOMI RUMAH TANGGA (Studi Kasus di Desa Jarangan, Kec.Rejoso, Kab. Pasuruan) [PDF]
, 2022 This study aims to 1) Describe empowerment programs for farming communities in the Tourism Village area. 2) Analyze the factors influencing farming communities to be empowered.
Brillian Pintakami, Lintar +2 more
core +1 more source
Generic model of morphological changes in growing colonies of fungi [PDF]
Phys. Rev. E 65, 021903 (2002), 2001 Fungal colonies are able to exhibit different morphologies depending on the enviromental conditions. This allows them to cope with and adapt to external changes. When grown in solid or semi-solid media the bulk of the colony is compact and several morphological transitions have been reported to occur as the external conditions are varied.
arxiv +1 more source
A review of frequently used Kampo prescriptions part 1. Daikenchuto
Traditional &Kampo Medicine, Volume 9, Issue 3, Page 151-179, December 2022., 2022 Abstract Background The original formula name for daikenchuto (DKT) was written in ‘Jin Gui Yao Lue (Kinkiyōryaku in Japanese)’. DKT as used in Japan consists of four types of crude drug. Key findings Although there are few examples of its use in Chinese classical records, it has begun to be used extensively in modern Japan for intestinal obstruction ...
Takao Namiki +5 more
wiley +1 more source
The Plant Genome, Volume 15, Issue 4, December 2022., 2022 Abstract Cocoa (Theobroma cacao L.) is the only tree that can produce cocoa. Cocoa beans are highly sought after by chocolate makers to produce chocolate. Cocoa can be fine aromatic, characterized by floral and fruity notes, or it can be described as standard cocoa with a more pronounced cocoa aroma and bitterness.
Kelly Colonges +18 more
wiley +1 more source