Osmanthus fragrans ‘Cai Ye Gui’, a Variegated Cultivar [PDF]
Osmanthus fragrans Lour., commonly known as sweet osmanthus, sweet olive, tea olive, and fragrant olive, is a species belonging to Oleaceae. It was originally named Olea fragrans Thunb. (Murray, 1784). Sweet osmanthus is native to Asia. It comes from the Himalayas through southern China, southern Japan, Southeast Asia and continues as far south as ...
Tong, Tingting +3 more
openaire +2 more sources
The Redox Properties of Polyphenols and Their Role in ROS Generation for Biomedical Applications
The dual redox nature of polyphenols enables antioxidant activity and controlled reactive oxygen species (ROS) generation. This review details the biomedical applications of polyphenols in materials such as nanoparticles, coatings, and hydrogels for antimicrobial, tissue regeneration, and cancer therapies.
Jose Bolaños‐Cardet +7 more
wiley +2 more sources
Acoustic Evaluation of Trees for Coptotermes formosanus Shiraki (Isoptera: Rhinotermitidae) Treated with Imidacloprid and Noviflumuron in Historic Jackson Square, New Orleans, Louisiana [PDF]
Nine years of periodic acoustical monitoring of 93 trees active with Formosan subterranean termite,Coptotermes formosanus Shiraki, were evaluated for imidacloprid tree foam and noviflumuron bait to reduce termite activity in trees.
Cornelius, Mary, Osbrink, Weste
core +6 more sources
Studies on resource and taxon of Osmanthusfagrans cultivars
According to our miticulous observation and comparative study of of all the cultivars, the difference between Osmanthus fragrans var. subpaniculatus and Osmanthus fragrans is guite obvious of all the cultivars Sweet Osmanthus presently known.
HU Shao-qing +3 more
doaj +1 more source
The quantitative reconstruction of the palaeoclimate between 5200 and 4300 cal yr BP in the Tianshui Basin, NW China [PDF]
The quantitative reconstruction of the palaeoclimate is a prerequisite for understanding climate processes at time scales of centuries and millennia. Here, the coexistence approach (CA) was applied to reconstruct climatic factors quantitatively based on ...
N. Sun, X. Q. Li
core +1 more source
Identification of Suitable Reference Genes for Gene Expression Normalization in the Quantitative Real-Time PCR Analysis of Sweet Osmanthus (Osmanthus fragrans Lour.). [PDF]
Quantitative real-time PCR (RT-qPCR), a sensitive technique for quantifying gene expression, depends on the stability of the reference gene(s) used for data normalization.
Chao Zhang +4 more
doaj +1 more source
Attenuation of Food Intake by Fragrant Odors: Comparison between Osmanthus fragrans and Grapefruit Odors [PDF]
Odors affect various physiological and mental activities. Previous studies in rats have shown that the odors of grapefruit and Osmanthus fragrans (OSM, fragrant tea olive) attenuate food intake, leading to a reduction in body weight gain, but it is not ...
Inui, Tadashi +3 more
core +1 more source
Studies on the influence of parasitism on plants based on hyperspectral analysis have not been reported so far. To fully understand the variation characteristics and laws of leaf reflectance spectrum and functional traits after the urban plant ...
Jiyou Zhu +4 more
doaj +1 more source
Sistem Temu Kembali Citra Daun Menggunakan Metode Reduced Multi Scale Arch Height (R-march) Pada Smartphone [PDF]
Metode yang digunakan dalam sistem temu kembali citra daun harus efesien agar dapat berjalan baik pada smartphone yang memiliki sumber daya terbatas.
Fatichah, C. (Chastine) +2 more
core +2 more sources
Ethylene-insensitive 3/ethylene-insensitive 3-like (EIN3/EIL) transcription factors are central regulators of ethylene signaling and stress adaptation in plants.
Dou Pan +9 more
doaj +1 more source

