Results 51 to 60 of about 923 (147)

The genus Saissetia (Hemiptera, Coccomorpha, Coccidae) in China, with description of a new species [PDF]

open access: yesZooKeys, 2019
Saissetia kunmingensis Cao & Feng, sp. nov., a member of the genus Saissetia Kanda, 1960, is a new species in China that is described and illustrated in this study, based on adult females.
Tong Cao, Na Zhang, Jinian Feng
doaj   +3 more sources

Study on Floral Syndrome and Breeding System of an Endangered Species Rhododendron nymphaeoides

open access: yesEcology and Evolution, Volume 15, Issue 12, December 2025.
This study divided the flowering process of Rhododendron nymphaeoides into five periods and systematically investigated the floral traits, pollen morphology and viability, optimal solid media for in vitro pollen germination, storage temperature screening, pollen–ovule ratio and hybridization index, stigma receptivity, the effects of different ...
Jun Luo   +9 more
wiley   +1 more source

Effects and Mechanisms of Dietary Natural Products on Ischemic Stroke: An Updated Review

open access: yesFood Science &Nutrition, Volume 13, Issue 12, December 2025.
This review mainly summarizes the effects and mechanisms of dietary natural products on ischemic stroke, and highlights future research directions. Overall, this review provides a useful reference for the application of dietary natural products in the prevention and management of ischemic stroke.
Kai‐Yi Zhong   +5 more
wiley   +1 more source

Impact of Climate Change on the Potential Distribution of Belamcanda chinensis Under Multiple Climatic Scenarios

open access: yesEcology and Evolution, Volume 15, Issue 11, November 2025.
Projections under all future climate scenarios suggested an expansion of suitable habitats for B. chinensis. Furthermore, although future projections indicated a reduction in shared resources between shoots and dry habitats, the availability of usable resources was expected to increase, thereby enhancing the plant's environmental adaptability ...
Wei Lin   +7 more
wiley   +1 more source

Effect of osmanthus hydrolat on the aroma quality and volatile components of osmanthus black tea

open access: yesFood Chemistry: X
Osmanthus fragrans is an evergreen shrub with a pleasant fragrance and a wide range of applications in many fields. The condensed hydrolat obtained during the drying process of its fresh flowers was collected in a low-temperature vacuum environment and ...
Xin Meng   +8 more
doaj   +1 more source

Isolation and characterization of melanin from Osmanthus fragrans’ seeds

open access: yesLWT - Food Science and Technology, 2006
Abstract Melanin derived from Osmanthus fragrans ’ seeds was isolated from O. fragrans ’ seeds by alkaline extraction, acid hydrolysis, and repeated precipitation with a yield of 0.34 g/100 g (wet weight basis). Physical and chemical properties of the melanin revealed that the melanin derived directly from O.
Hengshan Wang   +3 more
openaire   +1 more source

Traditional knowledge promotes the protection of large old trees: A case from China's richest biocultural diversity area

open access: yesPeople and Nature, Volume 7, Issue 11, Page 2700-2713, November 2025.
Abstract Large old trees are important ecological entities in human settlements, providing cultural values and ecological services that are threatened by current and future changes in global climate, land use and disturbance regimes. Some studies suggest incorporating social and cultural significance into the conservation of large old trees.
Zhuo Cheng   +5 more
wiley   +1 more source

Genetic Regulation of Anthocyanin Biosynthesis in Cornus Species: The Roles of R2R3‐MYB Transcription Factors

open access: yesPlant Direct, Volume 9, Issue 10, October 2025.
ABSTRACT Flowering dogwood (Cornus florida L.) and Asian dogwood (Cornus kousa F. Buerger ex Hance) are popular deciduous ornamental trees native to a wide range of the eastern and southeastern United States and East Asia, respectively. Anthocyanin pigments enhance desirable pink or dark red colored bracts in dogwoods. Although anthocyanin biosynthesis
Žaklina Pavlović   +6 more
wiley   +1 more source

Determination of Essential Oil Composition from Osmanthus fragrans Tea by GC-MS Combined with a Chemometric Resolution Method

open access: yesMolecules, 2010
The essential oils of the Osmanthus fragrans tea (OFT), Osmanthus fragrans (OF) and green tea (GT) had been extracted by steam distillation and analyzed by gas chromatography-mass spectrometry (GC-MS) with the help of heuristic evolving latent ...
Chun-Di Hu   +4 more
doaj   +1 more source

Improving Nutrition and Sensory Goals: Utilizing Explainable Machine Learning and Multi‐Objective Optimization to Optimize Quality of Osmanthus fragrans Extract

open access: yesFood Frontiers, Volume 6, Issue 5, Page 2255-2268, September 2025.
ABSTRACT Osmanthus fragrans extract (OFE) has significant potential for application in the beverage and cosmetic industries. However, the conventional extraction processes of OFE are affected by multiple factors, making it challenging to identify parameters that can be synergistically optimized for diverse qualities.
Qinle Huang   +10 more
wiley   +1 more source

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