Results 121 to 130 of about 383,656 (341)
A Leaf‐Inspired Janus‐Structured Triboelectric‐Moisture Hybrid Energy Harvester
This study proposes a bioinspired Janus structured energy‐leaf with hybrid triboelectric‐moisture hybrid energy harvesters. This hybrid energy harvester is demonstrated in an intelligent emergency system for effective distress signaling and evacuation guiding during potential crises.
Liang Wei +10 more
wiley +1 more source
Stability of Ca-montmorillonite hydrates: A computer simulation study
Classic simulations are used to study interlayer structure, swelling curves, and stability of Ca-montmorillonite hydrates. For this purpose, NPzzT$ and MuPzzT ensembles are sampled for ground level and given burial conditions. For ground level conditions,
Chatterji S. +8 more
core +1 more source
This article reviews the current state of bioinspired soft robotics. The article discusses soft actuators, soft sensors, materials selection, and control methods used in bioinspired soft robotics. It also highlights the challenges and future prospects of this field.
Abhirup Sarker +2 more
wiley +1 more source
The transient changes in seminal root elongation rate, osmotic potential, water potential, and turgor pressure in maize after the onset of stress treatments were examined using polyethylene glycol 6000 to evaluate the process of osmotic adjustment in ...
Atsushi Ogawa, Akira Yamauchi
doaj +1 more source
Water loss kinetics in osmotic dehydration of cone-shaped fruits and vegetables was modeled on the basis of diffusion mechanism, using the Fick’s second law.
Mohammad Sirousazar
doaj +1 more source
Modeling of Osmotic Dehydration of Apples in Sugar Alcohols and Dihydroxyacetone (DHA) Solutions
The purpose of this paper is twofold: on the one hand, we verify effectiveness of alternatives solutes to sucrose solution as osmotic agents, while on the other hand we intend to analyze modeling transfer parameters, using different models.
J. Cichowska +3 more
semanticscholar +1 more source
Osmotic dehydration kinetics of plantain (Musa paradisiaca) using a low-calorie sugar
Plantain is consumed as a stable food in most sub-Saharan countries and to some extent in southern America and Asia. To avoid deterioration of the plantain after harvest and to provide food variety, a reasonable quantity of plantain is now being ...
Lobe Elias Eyembe +2 more
doaj +1 more source
The aim of the present theme issue was to study the influence of ultrasound enhancement on the kinetics of osmotic dehydration and the effect of convective drying from the point of view of drying time and quality of dried products.
Mierzwa Dominik, Kowalski Stefan J.
doaj +1 more source
Effect of osmotic dehydration process using sucrose solution at mild temperature on mass transfer and quality attributes of red pitaya (Hylocereus polyrhizusis) [PDF]
In the current research, osmotic dehydration of red pitaya (Hylocereus polyrhizusis) cubes using sucrose solution at mild temperature (35ºC) was investigated. Sucrose solution (40, 50 and 60% w/w) was employed for osmotic dehydration process.
Abdul Rahman, Russly +4 more
core
The incubation of primary astrocytes with fAuNCs‐BSA induces: (A) long‐term effects including fAuNCs‐BSA internalization, red cell fluorescence, differentiation, upregulation of Ca2+ signaling, Cl‐current, and cell volume regulation. B) Short‐term (200 ms) stimulation with UV LED light increases in Ca2+ signaling and inhibition of K+ current. Astrocyte
Roberta Fabbri +21 more
wiley +1 more source

