Results 161 to 170 of about 39,886 (270)

Introgression of wild barley alleles improves seedlings salinity tolerance in the nested association mapping HEB‐400 population

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Climate change is intensifying the frequency and severity of abiotic stresses that threaten global food security by reducing crop productivity. Among these, saline stress poses a serious threat to barley (Hordeum vulgare L.) production. These conditions are increasingly prevalent in arid and semiarid regions, as well as in regions with limited
Matías Schierenbeck   +8 more
wiley   +1 more source

Chemical and Sensory Evaluation of Blackberry (Rubus sp.) Juice Concentrated by Reverse Osmosis and Osmotic Evaporation. [PDF]

open access: yesMembranes (Basel)
Vilar J   +7 more
europepmc   +1 more source

Short‐Term Impact of Betaine Supplementation on Ruminal Microbial Relative Abundance, Nutrient Digestibility, Serum Metabolites, and Milk Composition in Heat‐Stressed Dairy Cows

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Short‐term betaine supplementation (80 g/day for 4 weeks) improved thermoregulation, ruminal fermentation, and nutrient utilisation in heat‐stressed dairy cows. These effects enhanced feed intake, milk yield, and metabolic stability by modulating rumen microbiota and reducing inflammatory and oxidative stress responses.
Mohamed Abdelmegeid   +12 more
wiley   +1 more source

Mycorrhizal fungi volatiles: determining the fate of plants against stress? [PDF]

open access: yesFront Plant Sci
Miñambres E   +5 more
europepmc   +1 more source

Oral Acute Toxicity and Genotoxicity of Heteroctenus junceus Scorpion Venom

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
The Heteroctenus junceus scorpion venom is a very popular natural extract used in traditional medicine in Cuba. In clinically relevant experimental settings, scorpion venom does not induce general toxicity or an increase in the frequency of micronucleus formation in erythrocytes.
Alexis Díaz‐García   +4 more
wiley   +1 more source

Non-Alcoholic Wines: Sensory Pleasantness and Health Benefits. [PDF]

open access: yesFoods
Afonso S   +4 more
europepmc   +1 more source

The Impact of Different Equilibration Methods on the Cryopreservation Effectiveness of Boar Semen

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
This study compared the effects of one‐step and two‐step balanced treatment methods for cryopreservation of boar semen and evaluated their impact on sperm quality after thawing. The optimized balanced treatment method improved sperm integrity and antioxidant capacity, and reduced apoptosis and oxidative damage. These findings provide practical guidance
Biyu Zhang   +7 more
wiley   +1 more source

Pulsed Electric Fields for Emerging Single‐Cell Bioprocessing in Food Applications: Electropermeabilization Mechanisms and Design Principles

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT This review evaluates pulsed electric fields (PEF) as an emerging platform for single‐cell bioprocessing in food applications. Connections are drawn between key mechanisms in electropermeabilization and applications, and a practical PEF process design framework is provided.
Byron Perez   +4 more
wiley   +1 more source

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