Results 51 to 60 of about 352,582 (297)
Inhibition of growth and ochratoxin A production of Aspergillus carbonariu by Bacillus strains isolated from cocoa bean fermentation [PDF]
, 2019 Ivorian raw cocoa beans are recurrently subject to ochratoxin A (OTA) contamination. The use of chemical and physical means to reduce or prevent the OTA production in cocoa beans is prohibited or inefficient.
Beugre, Guézéré Corinne +6 more
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Advanced Sensor Research, EarlyView.This Review focuses on assessing and providing perspective on the field of rationally‐designed optical sensors constructed with single‐walled carbon nanotubes. The literature is reviewed and evaluated for SWCNT‐based sensors constructed with biomolecular recognition elements, including proteins, peptides, and oligonucleotides, as well as their methods ...
Amelia K. Ryan +4 more
wiley +1 more source
Mercados y NegociosThis research paper aims to identify the factors motivating users to post reviews on online travel review platforms (OTRPs). A non-probabilistic sampling technique, purposive sampling, was employed for data collection.
Animesh Sharma, Rahul Sharma
doaj +1 more source
A new ochratoxin A biodegradation strategy using Cupriavidus basilensis Őr16 strain. [PDF]
PLoS ONE, 2014 Ochratoxin-A (OTA) is a mycotoxin with possibly carcinogenic and nephrotoxic effects in humans and animals. OTA is often found as a contaminant in agricultural commodities.
Szilamér Ferenczi +11 more
doaj +1 more source
Toxins, 2022 Ochratoxin A (OTA) is one of the most prevalent mycotoxins that threatens food and feed safety. Biodegradation of OTA has gained much attention. In this study, an Alcaligenes faecalis strain named ANSA176, with a strong OTA-detoxifying ability, was ...
Rui Zheng +7 more
doaj +1 more source
Detection of ochratoxin A in tropical wine and grape juice from Brazil. [PDF]
, 2016 Ochratoxin A (OTA) is the main mycotoxin found in grapes, wines and grape juices and is considered one of the most harmful contaminants to human health.
BATISTA, L. R. +4 more
core +2 more sources
Advanced Science, EarlyView.Discovery that deadenylation, rather than transcription, acts as the rate‐limiting step for developmental timing in a plant pathogen. Evidence that P‐body integrity and mRNA decay are mechanistically coupled to rapid cellular differentiation under environmental stress. Identification of Pan2‐Pan3 as a pathogen‐specific “meta‐virulence factor” absent in
Ziwei Lv +6 more
wiley +1 more source
Competence model for measuring career development and organisational growth in the health sector
Business: Theory and Practice, 2019 The present changing trend and competitive business world have compelled many sectors to improve their service quality, productivity and performance. The health sector is a unique sector with peculiar work environment and developmental expectations from ...
Anthonia Adeniji +6 more
doaj +1 more source
Exploring anti-corruption capabilities of e-procurement in construction project delivery in Nigeria
Construction Economics and Building, 2020 The use of electronic (e-) procurement to support the execution of supply chain management activities in the different industrial sectors is permeating all regions of the world.
Egidario Aduwo +7 more
doaj +1 more source
PCR-DGGE applied to microbial ecology that influence the production of OTA [PDF]
, 2009 In tropical zones, OTA is mainly produced in coffee beans by three Aspergillus species: A. carbonarius, A. niger section Nigri and A. ochraceus section Circumdati.
Durand, Noël +3 more
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