Results 21 to 30 of about 9,696 (146)
Production of Oxalate Oxidase from Endophytic Ochrobactrum intermedium CL6
Four oxalate degrading endophytic bacteria were isolated from oxalate rich Colocasia esculenta tubers. Based upon the oxalate oxidase (EC 1.2.3.4) activity produced in nutrient medium, one bacterium was selected and identified as Ochrobactrum ...
Kunal Kumar, Prasanna D. Belur
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Optical characterization of the organic matter of an Andisol of the East of Antioquia, Colombia
The optical characterization of the organic matter (OM) of an Andisol obtained from selective and sequential extractions of Al, Fe and Si (potassium chloride, sodium pyrophosphate, ammonium acid oxalate, dithionite-citrate-bicarbonate and sodium ...
Nicolás Pérez Echavarría +3 more
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STONE COMPOSITION PATTERN OF KIDNEY STONE
Objective: The purpose of this study was to know the bacterial and sensitivity pattern towards antimicrobials on kidney stones and to know the stone composition of kidney stones.
Aries Alpendri, Danarto HR
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Interaction of Celestine Concentrate and Reagent Grade SrSO4 with Oxalate Solutions [PDF]
The interaction of reagent grade strontium sulphate and celestine concentrate with aqueous solutions of oxalic acid, sodiumoxalate and ammonium oxalate for the production of strontium carbonate were investigated for different oxalate compound:SrSO4 ...
Abdullah Obut
doaj
Organic acids and cloud droplet acidity in recent years at Whiteface Mountain, NY, with a focus on wildfire smoke influence [PDF]
Clouds facilitate the transformation of atmospheric gases and particles, yet the impact of cloud processing on organic compounds remains poorly understood due to the paucity of routine measurements within aqueous samples (e.g., cloud water and ...
A. Tripathy +21 more
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Objective: The present study investigated the antiurolithiatic effect of standardized methanolic extract of Biophytum sensitivum (MBS) against calcium oxalate urolithiasis in rats.
Anil T. Pawar, Niraj S. Vyawahare
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Ekstraksi Pektin dari Kulit Kakao (Theobroma cacao L.) Menggunakan Amonium Oksalat
Cocoa (Theobroma cocoa L) is one of the local superior commodities in Aceh Province. The production of cocoa continues to increase significantly every year.
Cut Erika
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Dietary intake of large amounts of nitrates and oxalates presents a health hazard. In this study experiments were conducted with two oxalate accumulating vegetables rhubarb (Rheum rhabarbarum L.) and Swiss chard (Beta vulgaris L. var.
A. Ombódi, M. Saigusa
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Pectin is a kind of natural and complex carbohydrates which is extensively used in food, chemical, cosmetic, and pharmaceutical industries. Fresh sunflower (Helianthus annuus L.) heads were utilized as a novel source of pectin extracted by ammonium ...
Xuemei Ma +5 more
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Poly[butane-1,4-diammonium [tri-μ-oxalato-dimanganese(II)] hexahydrate]
In the title coordination polymer, {(C4H14N2)[Mn2(C2O4)3]·6H2O}n, the MnII ions are octahedrally coordinated by the oxalate ligands to form a two-dimensional honeycomb-like network.
Masaaki Sadakiyo +2 more
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