Results 31 to 40 of about 7,274 (305)

Bacterial Degradation of Antinutrients in Foods: The Genomic Insight

Foods
Antinutrients, also known as anti-nutritional factors (ANFs), are compounds found in many plant-based foods that can limit the bioavailability of nutrients or can act as precursors to toxic substances.
Alexander Arsov, Lidia Tsigoriyna, Daniela Batovska, Nadya Armenova, Wanmeng Mu, Wenli Zhang, Kaloyan Petrov, Penka Petrova   +7 more
doaj   +1 more source

Raman spectroscopy of natural oxalates

, 2004
Oxalates are markers or indicators of environmental events. Oxalates are readily determined by Raman spectroscopy. Thus deterioration of works of art, biogeochemical cycles, plant metal complexation, the presence of pigments and minerals formed in caves ...
Frost, Ray L.
core   +1 more source

Opportunities given by density functional theory in pathological calcifications

Comptes Rendus. Chimie, 2021
Density Functional Theory has made the study of biomaterials feasible in the past years leading to better understanding of causes and possible treatments of related pathologies.
Tielens, Frederik, Vekeman, Jelle, Bazin, Dominique, Daudon, Michel   +3 more
doaj   +1 more source

ON THE OXALATES OF HYDRAZINE. [PDF]

Journal of the American Chemical Society, 1910
n ...
openaire   +1 more source

Raman spectroscopy of natural oxalates at 298 and 77 K

, 2003
A comparative study of a suite of natural oxalates including weddellite, whewellite, moolooite, humboldtine, glushinskite, natroxalate and oxammite was undertaken using Raman spectroscopy at 298 and 77 K.
Weier, Matt L., Frost, Ray L.
core   +1 more source

Selective fungal bioprecipitation of cobalt and nickel for multiple‐product metal recovery

Microbial Biotechnology, 2021
Summary There are a need for novel, economical and efficient metal processing technologies to improve critical metal sustainability, particularly for cobalt and nickel which have extensive applications in low‐carbon energy technologies.
John Ferrier, Laszlo Csetenyi, Geoffrey Michael Gadd   +2 more
doaj   +1 more source

Photo and copper dual catalysis for allene syntheses from propargylic derivatives via one-electron process

Nature Communications, 2022
Transition-metal-catalyzed couplings of propargylic alcohol derivatives with organometallic reagents proceeds via two-electron transformations, which present limitations in scope and selectivity.
Qi Liu, Jian Zheng, Xue Zhang, Shengming Ma   +3 more
doaj   +1 more source

Efficient and practical synthesis of monoalkyl oxalates under green conditions [PDF]

, 2022
Monoalkyl oxalates are among the most important building blocks being applied to the synthesis of a variety of significant classes of compounds or applied to various cutting-edge reactions. However, their commercial availability is limited.
Niwayama, Satomi, 庭山, 聡美, Barsukova, Tatiana, Takumi, Haruki, Sato, Takeyuki   +4 more
core   +1 more source

Fast Charge–Discharge of LiNi0.9Co0.05Mn0.05 Enabled by a Bikitaite‐Infused Separator for Li Metal Batteries

Advanced Functional Materials, EarlyView.
A bikitaite‐infused cellulose separator is introduced for Li metal batteries, leveraging bikitaite zeolite's ion‐conductive properties to regulate Li+‐ion flux and suppress dendrite growth. The membrane design ensures uniform Li plating, enhanced electrolyte wettability, and robust thermal/mechanical stability, delivering stable performance and low ...
Isheunesu Phiri, Kennedy Ssendagire, Sun‐Yul Ryou   +2 more
wiley   +1 more source

Nutritional and anti-nutrient profiles of some Ghanaian spices

Cogent Food & Agriculture, 2017
Spices are generally consumed because of the taste and flavor they add to food. Some are also consumed because of their medicinal properties. We herein report on the nutrient and antinutrient compositions of five Ghanaian spices namely Xylopia aethiopica,
Lawrence Sheringham Borquaye, Godfred Darko, Michael Konney Laryea, Edward Ntim Gasu, Nana Afia Abrafi Amponsah, Eunice Nyarkoah Appiah   +5 more
doaj   +1 more source