Results 201 to 210 of about 26,314 (223)

Oxalic acid alleviates chilling injury in peach fruit by regulating energy metabolism and fatty acid contents

Food Chemistry, 2014
Peng Jin, Lei Wang, Yonghua Zheng
exaly  

Effect of oxalic acid on ripening attributes of banana fruit during storage

Postharvest Biology and Technology, 2013
Hua Huang, Bao Yang, Xuewu Duan
exaly  

Determination of oxalic acid in spinach with carbon nanotubes-modified electrode

Food Chemistry, 2009
Yanqiong Zheng, Jiakuan Yang, Jingdong Zhang   +2 more
exaly  

HPLC determination of oxalic acid using tris(1,10-phenanthroline)ruthenium(II) chemiluminescence—application to the analysis of spinach

Food Chemistry, 1999
Zhike He, Yun'E Zeng
exaly  

Characterization of oxalic acid pretreatment on lignocellulosic biomass using oxalic acid recovered by electrodialysis

Bioresource Technology, 2013
Hong-Joo Lee, Jae-Won Lee
exaly  

Why oxalic acid protects cellulose during ozone treatments?

Carbohydrate Polymers, 2003
M Blanca Roncero, TERESA Vidal
exaly  

Catalytic ozonation of oxalic acid in an aqueous TiO2 slurry reactor

Applied Catalysis B: Environmental, 2002
Fernando J Beltran, Javier Rivas
exaly  

Oxalic Acid

2000
Wilhelm Riemenschneider, Minoru Tanifuji
openaire   +1 more source

[Oxalic acid].

Nihon rinsho. Japanese journal of clinical medicine, 1996
G, Isshiki, I, Suyama
openaire   +1 more source

Highly selective separation of vanadium over iron from stone coal by oxalic acid leaching

Journal of Industrial and Engineering Chemistry, 2017
Pengcheng Hu, Yizhong Yuan, Qiushi Zheng   +2 more
exaly