Results 221 to 230 of about 168,416 (256)
Primordial germ cell specification and early developmental cell states in Pacific oyster. [PDF]
BMC GenomicsGavery MR +6 more
europepmc +1 more source
Combination of GC-IMS and Nano-LC/HRMS Reveals the Mechanism of Superheated Steam Glycosylation Modification in Improving Oyster Peptide Flavor. [PDF]
FoodsWang LH +5 more
europepmc +1 more source
Comparative Transcriptomics Provides Insight into the Neuroendocrine Regulation of Spawning in the Black-Lip Rock Oyster (<i>Saccostrea echinata</i>). [PDF]
Int J Mol SciZafar MA +6 more
europepmc +1 more source
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2019
Provides information on buying, shucking, handling and freezing oysters.
Barton, Jo Anne +2 more
openaire +3 more sources
Provides information on buying, shucking, handling and freezing oysters.
Barton, Jo Anne +2 more
openaire +3 more sources
Developmental & Comparative Immunology, 2018
Oysters, the common name for a number of different bivalve molluscs, are the worldwide aquaculture species and also play vital roles in the function of ecosystem. As invertebrate, oysters have evolved an integrated, highly complex innate immune system to recognize and eliminate various invaders via an array of orchestrated immune reactions, such as ...
Lingling, Wang +2 more
openaire +2 more sources
Oysters, the common name for a number of different bivalve molluscs, are the worldwide aquaculture species and also play vital roles in the function of ecosystem. As invertebrate, oysters have evolved an integrated, highly complex innate immune system to recognize and eliminate various invaders via an array of orchestrated immune reactions, such as ...
Lingling, Wang +2 more
openaire +2 more sources
2018
This chapter explores the paradox of oyster consumption as a site where hunger, sexuality, ethics, and identity converge. The author, a vegan and transsexual, confronts their desire for oysters, revealing how pleasure disrupts the moral certainty of animal rights, the assumed coherence of human identity, and the boundaries between species.
openaire +1 more source
This chapter explores the paradox of oyster consumption as a site where hunger, sexuality, ethics, and identity converge. The author, a vegan and transsexual, confronts their desire for oysters, revealing how pleasure disrupts the moral certainty of animal rights, the assumed coherence of human identity, and the boundaries between species.
openaire +1 more source