Results 231 to 240 of about 29,142 (287)

Gradients of Aliveness and Engineering: A Taxonomy of Fungal Engineered Living Materials

open access: yesAdvanced Materials, Volume 38, Issue 5, 22 January 2026.
This paper explores the potential of fungal engineered living materials (ELMs), examining fungal biology and growth mechanisms, which underpin their development. It presents a classification framework based on aliveness, scaffold composition, and engineering degree. Unique properties such as self‐healing, biosensing, and bioremediation are highlighted,
Elise Elsacker   +5 more
wiley   +1 more source

Diversification and intensification of irrigated maize‐based cropping systems under Mediterranean conditions

open access: yesAgronomy Journal, Volume 118, Issue 1, January/February 2026.
Abstract Under Mediterranean irrigated conditions cover cropping (CC) and double cropping (DC) are diversification/intensification strategies that can increase grain yield and resource use efficiency of the traditional winter fallow‐maize (Zea mays L.) system.
I. Zugasti‐López, R. Isla, J. Cavero
wiley   +1 more source

The physicochemical characterization and the bound phenolic profile of melanoidins from dark beer. [PDF]

open access: yesFood Chem X
Wang J   +7 more
europepmc   +1 more source

WORLD VOLUME SOLITONS OF THE D3-BRANE IN THE BACKGROUND OF (p, q) FIVE-BRANES [PDF]

open access: green, 2000
Pablo M. Llatas   +2 more
openalex   +1 more source

Bioactive Compounds From Agri‐Food By‐Products: Advancements in Environmental Sustainability and Bioeconomic Progress

open access: yesEngineering Reports, Volume 8, Issue 1, January 2026.
Agri‐food by‐products are sustainably transformed into high‐value bioactive compounds through advanced green extraction technologies. This valorization supports circular economy goals and promotes environmental and bioeconomic progress. ABSTRACT The rapid growth of agri‐food industries has led to an alarming increase in waste generation, posing ...
Payel Dhar   +8 more
wiley   +1 more source

Recent Advances in the Bioactive Compounds of Prunes (Prunus domestica L.) and Their Health Benefits

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
Prunes (Prunus domestica L.) are a functional food rich in diverse bioactive compounds, including polyphenols (such as chlorogenic acid and anthocyanins), polysaccharides, and sorbitol.This review comprehensively synthesizes current research on the nutritional composition and biological activities of prunes, highlighting their multifaceted health ...
Luyang Han   +10 more
wiley   +1 more source

Blockade of Hemichannels Normalizes the Differentiation Fate of Myoblasts and Features of Skeletal Muscles from Dysferlin-Deficient Mice. [PDF]

open access: yesInt J Mol Sci, 2020
Cea LA   +6 more
europepmc   +1 more source

On the bound states of p- and (p + 2)-branes [PDF]

open access: green, 1997
E. Gava, K.S. Narain, M.H. Sarmadi
openalex   +1 more source

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