Results 71 to 80 of about 801,937 (231)

The Fish and Oyster Laws of Texas [PDF]

open access: yes, 1919
Text of laws governing fishing and oyster culture, as well as regulation by the Game, Fish, and Oyster Commission.
Texas. Game, Fish, and Oyster Commission.
core  

Interactive Effects of Elevated Temperature and Moderate Hypoxia on a Shallow‐Water Bivalve, Fulvia mutica

open access: yesFisheries Oceanography, EarlyView.
ABSTRACT Amid progressing climate change, this study investigated the interactive effects of water temperature, dissolved oxygen (DO), and shell length on Fulvia mutica, a shallow‐coastal water bivalve, focusing on the combined impacts of elevated temperature and moderate hypoxia.
Shiho Kobayashi   +3 more
wiley   +1 more source

Innovative Field Applications of Probiotics, Prebiotics, and Medicinal Plant Products for Disease Control in Aquaculture

open access: yesJournal of Fish Diseases, EarlyView.
ABSTRACT Disease outbreaks and the associated reliance on antibiotics pose major constraints to the sustainability of modern aquaculture. As regulatory pressures increase and consumer demand shifts toward residue‐free production, diverse biological interventions are gaining prominence as viable alternatives to chemotherapeutics.
Mustafa Öz   +5 more
wiley   +1 more source

Identifying thermally tolerant bull kelp (Nereocystis luetkeana) source populations for restoration under climate change

open access: yesJournal of Phycology, EarlyView.
Abstract Kelp forests are declining in many parts of the world due to climate change and other stressors. Restoration is one solution to return kelp forests to places where they have been lost, yet continually warming oceans may necessitate the identification of thermally tolerant strains to facilitate the long‐term success of kelp restoration.
Lauren N. Dykman   +7 more
wiley   +1 more source

Full Text of the Game, Fish, and Oyster Laws of Texas, September 1913 [PDF]

open access: yes, 1913
Text of laws governing fishing and oyster culture, as well as regulation by the Game, Fish, and Oyster Commission.
Texas. Game, Fish, and Oyster Commission.
core  

Entering the Era of Directly Supporting Society With Observation‐Based Ocean Acidification Data

open access: yesPerspectives of Earth and Space Scientists, Volume 7, Issue 1, December 2026.
Abstract Ocean acidification is a growing concern for many nations around the world. However, our capacity to monitor changes in carbonate chemistry with sufficient spatial and temporal resolution, has until now, been limited, which has impeded effective action and decision‐making at international, national, and regional levels.
Helen S. Findlay   +11 more
wiley   +1 more source

Regional service delivery among Pacific Island countries: an assessment [PDF]

open access: yes, 2014
Experience with pooling service delivery among Pacific Island countries has not met the optimistic expectations of advocates, finds this study. Abstract Pacific Island countries face a range of development challenges, including smallness, distance from
Dornan, Matthew   +4 more
core   +1 more source

How wildlife respond to tropical cyclones: short‐term tactics and long‐term impacts

open access: yesBiological Reviews, Volume 101, Issue 5, Page 2081-2102, October 2026.
ABSTRACT From butterflies to lizards and from sharks to seabirds, wildlife exhibit tactics to survive the impacts of tropical cyclones, also known as hurricanes, cyclones, or typhoons depending on where they occur. Some species seek refuge during the storm by moving, some remain in place and ride it out, and others move longer distances, avoiding the ...
Erin L. Koen   +15 more
wiley   +1 more source

Sustainability and traceability in marine cultured pearl production [PDF]

open access: yes, 2014
For centuries, wild pearl oysters and mussels were fished in the quest for natural pearls and shell material. This eventually led to the drastic overexploitation of oyster stocks in many areas of the globe.
Cartier, Laurent Emmanuel Henri
core   +1 more source

Exploring the significance of Kenya's indigenous and emerging blue foods for sustainable aquaculture development. A review

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.
Abstract Kenya's aquaculture sector is at a pivotal stage, transitioning from a historical reliance on Nile tilapia and African catfish toward a more diversified production portfolio that integrates indigenous and emerging freshwater and marine species. This shift is increasingly recognized as essential to enhance climate resilience, food security, and
Jonathan Munguti   +9 more
wiley   +1 more source

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