Results 351 to 360 of about 2,059,114 (391)
Some of the next articles are maybe not open access.

Antimicrobial packaging

2015
Antimicrobial packaging is one of the many applications of active packaging. It is the packaging system which can stop or inhibit spoilage and pathogenic microorganisms contaminating foods. Antimicrobial function can be accomplished by adding antimicrobial agents in the packaging system or using antimicrobial polymers that answer conventional packaging
KABA, Nilgün, DUYAR, Hünkar Avni
openaire   +2 more sources

An overview of polylactides as packaging materials.

Macromolecular Bioscience, 2004
R. Auras, B. Harte, S. Selke
semanticscholar   +1 more source

Maturation of the head of bacteriophage T4. I. DNA packaging events.

Journal of Molecular Biology, 1973
U. Laemmli, M. Favre
semanticscholar   +1 more source

Sustainable Packaging? - Packaging Sostenibile?

2013
“Quanto” è davvero buono e sostenibile un prodotto alimentare? La ricerca interuniversitaria Poliedro - Pollenzo Index Environmental and Economics Design ha tentato di dare una risposta a questo interrogativo misurando la sostenibilità e la qualità del prodotto enoagroalimentare tipico attraverso un sistema di valutazione multicriteria.
openaire   +1 more source

RNA Packaging

1996
R, Berkowitz, J, Fisher, S P, Goff
openaire   +2 more sources

Emerging Chitosan-Based Films for Food Packaging Applications.

Journal of Agricultural and Food Chemistry, 2018
Hongxia Wang, J. Qian, Fuyuan Ding
semanticscholar   +1 more source

PACKAGING | Vacuum

2014
Ty E. Lawrence, Don H. Kropf
openaire   +1 more source

Nanocellulose in food packaging: A review.

Carbohydrate Polymers, 2021
S. Ahankari   +3 more
semanticscholar   +1 more source

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