Antibacterial Mechanism of Dipicolinic Acid Against <i>Xanthomonas citri</i> pv. <i>glycines</i> and Its Efficacy for the Management of Soybean Bacterial Pustule Disease. [PDF]
Chen L +11 more
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Functional characterization of CreA, ZnT, and MTase as key regulators of cadmium resistance in <i>Paecilomyces lilacinus</i>. [PDF]
Wang F +11 more
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Integrated analysis of physicochemical properties, microbiome, and flavor profiles for differentiating two aroma grades of sauce-flavor <i>Daqu</i>. [PDF]
Huang Y +7 more
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Nutrient Digestibility and Growth Performance of Juvenile <i>Penaeus vannamei</i> Fed Diets Containing the Filamentous Fungus, <i>Paecilomyces variotii</i>, Produced From Corn Ethanol Thin Stillage. [PDF]
Nunes AJP +4 more
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Biological Control of Tomato Root Rot Caused by <i>Rhizoctonia solani</i> Using Microorganisms. [PDF]
Sun ZB +6 more
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Morpho-molecular characterization and mycotoxin potential of fungi isolated from black and white peppers. [PDF]
Azuddin NF, Zakaria L.
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Microenvironmental Gradients Drive Spatial Stratification of Saccharifying Microbial Communities and Enzyme Activity in Strong-Flavor <i>Daqu</i> Fermentation. [PDF]
Jiang W +9 more
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Microbial bioleaching of rare earth elements from phosphate minerals: a biotechnology-driven systematic review of mechanisms, bioprocess determinants, and opportunities for sustainable recovery. [PDF]
Vijayarathna SP +2 more
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Editorial for the Special Issue "Microorganisms in Agriculture". [PDF]
Chen WC.
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Selective Enrichment of Antibacterial Peptides from Chicken Hemoglobin Hydrolysates by Electrodialysis with Ultrafiltration Membranes (EDUF). [PDF]
Rahimi D, Mikhaylin S, Bazinet L.
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