Results 131 to 140 of about 82,533 (291)
In our previous study, when Levilactobacillus brevis FB215, derived from blue cheese, was cultured in a water extract of Sakekasu, a byproduct of brewing Japanese rice wine, putrescine, a polyamine that has been reported to have health-promoting effects,
Yuta Ami, Narumi Kodama, Shin Kurihara
doaj +1 more source
The evaluation by passes energy based on in vitro gas production digestibility and palatability
R R Dewi, Muhlisin Muhlisin, Kustantinah
openalex +1 more source
Grasslands, by definition, are dominated by graminoids. Nevertheless, forbs also make up a substantial part of vascular plant diversity in grasslands and are important resources of mammalian herbivores. However, forb recruitment is constrained by successful dominant graminoids, limiting access to safe sites for germination.
Gerardo Celis +5 more
wiley +1 more source
The effects of seasonality and parasitism on diet and habitat selection in the common periwinkle
The common periwinkle Littorina littorea is an ecologically important grazer, known for its strong influence on algal communities and its role in structuring ecosystems. It serves as the first intermediate host for several trematode species in the Baltic Sea, especially for the fluke Cryptocotyle lingua.
Friederike Gronwald +7 more
wiley +1 more source
This study evaluated the effects of partially or fully replacing poultry fat with black soldier fly larvae (BSFL) fat on faecal parameters, blood biochemistry, immune responses, nutrient digestibility, food preference, and lipid oxidation in dogs.
Oğuzhan Kahraman +7 more
doaj +1 more source
The role and management of herbal pastures for animal health, productivity and product quality [PDF]
This review seeks to address the role and management of herbal pastures for animal health, productivity and product quality. It aims to do this by way of reviewing available Defra funded and other research and identifying key and relevant aspects.
Burke, Geoffrey
core
Teucrium polium shows antidiabetic activity with its phytochemical composition and biological activities. The essential oil is rich in carvacrol, thymol, γ‐terpinene, and o‐cymene, while the aqueous and hydroethanolic extracts are characterized by poliumoside, verbascoside, isorhamnetin‐3‐O‐rutinoside, and apigenin‐7‐rutinoside. Antioxidant activity is
Hajar El Ouadni +10 more
wiley +1 more source
Valuing Fed Cattle Using Slice Shear Force Measurements [PDF]
Marketing fed cattle using grid pricing has become a popluar way to sell cattle. One of the most important beef characteristics, according to consumers, is beef tenderness. USDA quality grades are poor predictors of meat tenderness.
Riley, John Michael +2 more
core +1 more source
Abstract Wild deer populations are increasing across the northern hemisphere, posing challenges to the environment and people. Deer impacts can be managed using lethal and non‐lethal practices, but research suggests lethal control receives mixed support.
Elena Cini +9 more
wiley +1 more source
A framework linking silicon fertilisation, plant silicification and soil carbon cycling
Soil organic carbon (SOC) is vital for soil health, food security, and climate change mitigation. We reviewed how silicon (Si) fertilisers, commonly used to improve plant health, may also influence SOC dynamics. We developed a framework linking Si and SOC and discussed the possibility of Si‐mediated plant changes contributing to SOC sequestration.
Xuqing Li +2 more
wiley +1 more source

