Results 201 to 210 of about 82,533 (291)

Freshness and Palatability of Fish Meat.

open access: bronze, 1995
Michiyo Murata   +2 more
openalex   +2 more sources

Offspring performance does not explain oviposition preference in the leafminer Stigmella sorbi (Lepidoptera: Nepticulidae): a tri‐trophic perspective

open access: yesInsect Science, EarlyView.
We studied oviposition site selection in a leaf‐mining moth (Stigmella sorbi) on rowan trees (Sorbus aucuparia) in northwestern Russia, assessing larval performance across different shoot types, leaf positions, and leaflets. Larval survival was highest on long vegetative shoots, yet females showed no preference for these optimal sites.
Mikhail V. Kozlov, Vitali Zverev
wiley   +1 more source

Can Wapiti (Cervus elaphus) Browsing Stimulate the Chemical Defense of Taxus cuspidata—A Case of Northeast China Tiger and Leopard National Park

open access: yesIntegrative Zoology, EarlyView.
We study that browsing by wapiti reduces the growth of saplings, and it develop chemical defenses to prevent themselves browsed again. These results reduce our concern about wapiti browse T. cuspidate saplings, and provide basic data for the study of the interaction between them, and also provide theoretical basis for the population restoration and ...
Jianan Feng   +3 more
wiley   +1 more source

Effects of Vector Density on Blood Parasite Spread and Health Consequences for Avian Hosts: An Experimental Epidemiology Blueprint

open access: yesIntegrative Zoology, EarlyView.
In an experimental epidemiology setup, groups of pigeons were exposed to different numbers of infective malaria vectors. Vector number explained the speed of transmission, the final prevalence, and changes in host behavior. ABSTRACT Vector density plays a critical role in the transmission dynamics of vector‐borne diseases and thus in their health and ...
Nayden Chakarov   +3 more
wiley   +1 more source

Ultra‐processed food addiction in a nationally representative sample of older adults in the USA

open access: yesAddiction, EarlyView.
Abstract Aims Ultra‐processed foods (UPFs; industrially produced foods typically containing unnaturally elevated levels of refined carbohydrates and/or added fats) became more widely introduced into the United States (US) food environment in the 1980s and have proliferated since. UPFs have been shown to trigger an addictive‐like response.
Lucy K. Loch   +6 more
wiley   +1 more source

Global child-friendly anti-TB medicines - where do we stand? [PDF]

open access: yesIJTLD Open
Schaaf HS, Wademan DT, van der Laan LE.
europepmc   +1 more source

Testing the disintegration and texture-related palatability predictions for orodispersible tablets using an instrumental tool coupled with multivariate analysis: Focus on process variables and analysis settings

open access: gold
Rareș Iovanov   +9 more
openalex   +1 more source

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