Results 21 to 30 of about 20,440 (260)

Sugar palm (Argena pinnata). Potential of sugar palm for bio-ethanol production

open access: yes, 2010
The energetic and economic feasibility of bioethanol production from sugar palm is virtually unknown. A positive factor are the potentially very high yields while the long non-productive juvenile phase and the high labor needs can be seen as problematic. Expansion to large scale sugar palm cultivation comes with risks.
Elbersen, H.W., Oyen, L.P.A.
openaire   +2 more sources

Flux, rejection and fouling during microfiltration and ultrafiltration of sugar palm sap using a pilot plant scale [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2006
The possibility of using a pilot plant scale microfiltration (MF) and ultrafiltration (UF) to clarify and reduce number of bacteria, yeast and mould of sugar palm sap was studied.
Wanichapichart, P.   +2 more
doaj   +1 more source

Effect of Salinity, Sugar Level, and Fermentation Time for Bioethanol Production from Nipa Palm Sugar [PDF]

open access: yesE3S Web of Conferences
This study aims to determine the effect of salinity, sugar level, and fermentation time on the bioethanol production from nipa ( Nypa fruticans Wurmb.) palm sugar. The research was conducted in two stages using batch fermentation. The first stage aims to
Muna Neli   +3 more
doaj   +2 more sources

Income Analysis Of Palm Sugar Craftsmen In The Village Of Water Meles Atas Selupu Rejang District Rejang Lebong Regency

open access: yesAgritepa, 2022
Aren (Arenga pinnata Merr) is a type of palm that has a high economic value, its spread is very wide in Indonesia. All parts of the palm plant, from leaves to roots, can be utilized. The main product of palm sugar is sap.
Darwan Effendi, Indah Fitria
doaj   +1 more source

The Role of BUMKam to rebranding palm sugar products in village of Sakaq Tada, regency of West Kutai [PDF]

open access: yesE3S Web of Conferences, 2021
Village-owned enterprises have a strong role in rebranding superior village products to increase people’s income and employment. Researcher of Doktor Mengabdi (DM) Program from the University of Brawijaya has entered the 5th year of the 2017-2021 ...
Widodo Agung Sugeng   +4 more
doaj   +1 more source

THE PERCEPTIONS OF SUGAR PALM FARMERS IN RELATION TO THE INSTITUTIONAL DEVELOPMENT OF SUGAR PALM AGRO-INDUSTRY

open access: yesInternational Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS), 2023
This research was conducted in Tapsel Regency, North Sumatra for 8 months starting in April 2018, in 24 villages located in 4 sub-districts out of 14 sub-districts, determined by the Multistage Sampling Technique. Determination of respondents by purposive sampling technique. The respondents observed were 112 sugar palm farmers.
Sutan Pulungan   +3 more
openaire   +1 more source

Palm sap sugar an unconventional source of sugar exploration for bioactive compounds and its role on functional food development

open access: yesHeliyon, 2023
Palm sap sugar is a sweetener which is made from the sap or nectar collected from different varieties/species of palm trees. It has huge scope as an alternative sweetener in Indian market.
Tanmay Sarkar   +3 more
doaj   +1 more source

Electrical properties of sugar palm nanocrystalline cellulose, reinforced sugar palm starch nanocomposites

open access: yesPolimery, 2020
In this study, the effect of sugar palm nanocrystalline cellulose (SPNCC) loading (0.00–0.10 wt %) on the electrical resistance, resistivity, and conductivity of SPS/SPNCC (SPS – sugar palm starch) nanocomposite films were evaluated. The experiments were conducted using the four-probe method and Ohm’s law, resistivity and conductivity equations were ...
M.D. Hazrol   +4 more
openaire   +2 more sources

Industri Rumah Tangga Gula Aren Semut di Desa Hariang Kecamatan Sobang Kabupaten Lebak, 1999-2019

open access: yesFajar Historia: Jurnal Ilmu Sejarah dan Pendidikan, 2022
This study aims to determine the development of the palm sugar home industry and its impact on the socio-economic life of the Hariang Village community in 1999-2019.
Hasyrotul Hikmah   +2 more
doaj   +1 more source

The Impact of pH And Temperature on the Crystallization Process of Coconut Palm Sugar

open access: yesEquilibrium, 2023
. This experiment concerns the optimization of coconut sugar production by using innovative processing methods. The raw material, coconut sap, is systematically collected through tapping coconut flowers to ensure consistency.
Aulia Bunga Kencana   +2 more
doaj   +1 more source

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