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Hypoglycemic constituents of Panax ginseng

General Pharmacology: The Vascular System, 1985
This article reviews the recent progress in the identification of hypoglycemic and insulino-mimetic principles in ginseng. Hitherto five types of substances have been discovered. They include five glycans designated panaxans A to E, adenosine, a carboxylic acid, a peptide with a molecular weight of 1400 and lacking in basic amino acid residues, and a ...
T B, Ng, H W, Yeung
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Cryopreservation of Panax ginseng cells

Plant Cell Reports, 2000
The impacts of cryoprotectants (CP) and cell status during the growth cycle on Panax ginseng cell viability during cryopreservation were investigated. The ginseng cells used had a 5-7 times proliferation rate (compared with inoculum) in 2-3 weeks and were subcultured at 2- and 4-week intervals in liquid and on solid media, respectively.
A, Joshi, W-L, Teng
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Ginseng (Panax ginseng)

2006
Genetic transformation is an attractive way to improve Panax ginseng C. A. Meyer by introducing new genetic materials and altering metabolic pathways that regulating the production of secondary compounds. In P. ginseng, production of transgenic plants via Agrobacterium tumefaciens is performed via somatic embryogenesis using cotyledon or embryogenic ...
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Panax ginseng.

American family physician, 2003
The herbal remedies referred to as "ginseng" are derived from the roots of several plants. One of the most commonly used and researched of the ginsengs is Panax ginseng, also called Asian or Korean ginseng. The main active components of Panax ginseng are ginsenosides, which have been shown to have a variety of beneficial effects, including anti ...
David, Kiefer, Traci, Pantuso
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Genetic Transformation of Panax ginseng (Ginseng)

1999
Ginseng (Panax ginseng C.A. Meyer) belongs to the Araliaceae family. In China and Korea, ginseng has been used medicinally for over 1000 years. Old literature recounts that ginseng cultivation in Korea began at least around 400 a.d. and in China around 40 b.c.
J. R. Liu, H. S. Lee, S. W. Kim
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