Results 91 to 100 of about 29,030 (311)
History, Cultivation, and Adaptation of Papaver Species Globally
Turkish Journal of Agriculture: Food Science and TechnologyTürkiye has 27% of the World’s Papaver species in its flora, and 15 of them are endemic. Poppy (Papaver somniferum L.) is the most cultivated and economically significant species of the Papaver genus.
Yasin Özgen, Demet Burucu
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Archaeometry, EarlyView.Abstract This paper explores the relationship between wetland ecosystems and prehistoric lakeshore settlements within the Lake Ohrid basin (a biodiversity hotspot) by considering plant food systems at Ploča Mičov Grad, North Macedonia. The mid‐fifth millennium (c.4555–4373 to 4437–4241 cal BCE) waterlogged assemblage contained a diverse spectrum of ...
Amy Holguin +14 more
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The Analysis and Interpretation of Seedling Recruitment Curves [PDF]
, 1993 We derive spatially explicit population models for the interaction between a species of annual plant and a community of perennial species. The models are used to explore the conditions for persistence of the annual in both a constant and a stochastic ...
Long, M.J., Rees, M.
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, 2007 Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part A), pp. 252-342 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 313, DOI: 10.5281/zenodo ...
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Visual perception of colourful petals reminds us of classical fragments [PDF]
, 2008 Colour has attracted the interest and attention of many of the most gifted intellects of all time. Ideas of early thinkers were not -and could not have been- grasped on a scientific level without knowledge of a kind that lay far in the future.
Apostolis Argiropoulos +6 more
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Physico-chemical, proximate, sensory and storage quality attributes analysis of Papaver somniferum (poppy) fortified chevon nuggets [PDF]
, 2017 Papaver somniferum(Poppy) seeds contain poly-phenols like tannic acid, ellagitannin that act as antioxidant, fat replacer, sedative, analgesic and anti-tussive properties, disease preventing and health promoting proper-ties.
Kamal, Saniya B. +2 more
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Coloration Technology, EarlyView.Abstract Recent global interest in sustainable practices in the textile and fashion industry has inspired stakeholders to readopt natural colourants. However, integrating these practices raises several questions regarding the latest developments in natural colourant and trend forecasting practices in the textile and fashion industry.
Bintan Titisari, Pammi Sinha
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Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2008 Anesthetic drugs are widely used aquaculture farms and can create consumption problems for humans, so there is a great need to safer drugs. With regard to long record of herbal drugs consumption in Iran and their benefits, we survey the possibility of ...
S. Eteghad; S. Ghavami; J. Mortazavi; H. Mirzaei
doaj
Papaver × tuberculatum (Papaveraceae), a new nothospecies from Dagestan
Turczaninowia, 2015 The article describes Papaver × tuberculatum V.I. Dorof. et Murtazaliev – a new nothospecies for science, which was discovered in a mountain meadow of middle reaches of Ahtychay in Southern Dagestan during fieldwork in 2013.
V. I. Dorofeyev, R. A. Murtazaliev
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Dark side of anthocyanin pigmentation
Plant Biology, EarlyView.This review examines dark anthocyanin pigmentation in plants by outlining its distribution, exploring the genetic mechanisms behind its development, and discussing its ecological role together with its potential for various industrial applications. Abstract Dark pigmentation can be observed in various parts of the plant, ranging from foliage to petals ...
K. Wolff, B. Pucker
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