Results 31 to 40 of about 55 (49)

Prediction of the ripening stages of papayas using discriminant analysis and support vector machine algorithms

Journal of the Science of Food and Agriculture, 2022
Daniel Onwude, Norhashila Hashim, Nurazwin Zulkifli   +2 more
exaly  

Setting of import tolerances for mandipropamid in papayas

EFSA Journal, 2023
Alessia Pia Scarlato, Silvia Ruocco, German Giner Santonja   +2 more
exaly  

Fate of Escherichia coli O157:H7 and Salmonella spp. on fresh and frozen cut mangoes and papayas

International Journal of Food Microbiology, 2010
Michelle Danyluk, Laura K Strawn
exaly  

Setting of import tolerance for pyraclostrobin in papayas

EFSA Journal, 2023
exaly  

Metabolome and proteome of ethylene-treated papayas reveal different pathways to volatile compounds biosynthesis

Food Research International, 2020
João Paulo Fabi
exaly  

Some chemical characteristics and availability of vitamin A and vitamin C from Kenyan varieties of papayas (Carica papaya L.)

Ecology of Food and Nutrition, 1990
Jasper K Imungi
exaly  

Non-Destructive Determination of Soluble Solids in Papayas Using near Infrared Spectroscopy

Journal of Near Infrared Spectroscopy, 1999
R E Paull, D C Slaughter
exaly  

Thermal Death of Oriental Fruit Fly (Diptera: Tephritidae) Third Instars in Developing Quarantine Treatments for Papayas

Journal of Economic Entomology, 1990
John W Armstrong, James D Hansen, Armstrong John W   +2 more
exaly  

Setting of import tolerances for deltamethrin in mangoes and papayas

EFSA Journal, 2022
exaly  

Neutraceutical Properties of Dried Tropical Fruits: Guavas and Papayas

2013
Azrina A, Barakatun Nisak Mohd Yusof, K Nagendra Prasad   +2 more
exaly