Results 21 to 30 of about 13,537 (126)
Salmonella entericais one of the most frequent causes of gastroenteritis in humans. The emergence of antimicrobial‐resistant strains of the bacterium, especially those which are resistant toward colistin (CST), the latest antibiotic introduced to cure this bacterial disease, has become a severe health problem. Beside pmrA and pmrB genes, CST resistance
Mohammad Darvishi +9 more
wiley +1 more source
Typhoid fever, caused by Salmonella Typhi and Salmonella Paratyphi A, remains endemic in Nepal. Typhoid fever can affect nearly all systems of the body, leading to various complications; however, sensorineural hearing loss (SNHL) remains an exceptionally rare occurrence.
Nischal Shrestha +4 more
wiley +1 more source
Salmonella Typhi is the causative agent of typhoid fever, a notifiable disease characterized by prolonged fever and gastrointestinal symptoms that may worsen and lead to death. This study was aimed at determining the epidemiological profile of typhoid fever based on clinical cases treated between 1999 and 2018 at the Evandro Chagas Institute, located ...
Danielle Vieira Pina de Carvalho +3 more
wiley +1 more source
Bacteriophages (phages) have emerged as promising agents for combating bacterial pathogens, including nontyphoidal Salmonella enterica (S. enterica), the most common foodborne pathogen worldwide. The emergence of antimicrobial‐resistant (AMR) S. enterica poses a severe healthcare issue.
Chuan-Wei Tung +6 more
wiley +1 more source
Background Typhoidal Salmonella infections remain a significant public health concern in low‐ and middle‐income countries, with antimicrobial resistance (AMR) posing a major challenge. This study aimed to assess the prevalence and AMR patterns of Salmonella species in clinical samples from a tertiary care center in Nepal.
Shiv Kumar Sah +7 more
wiley +1 more source
The burden of Salmonella infections remains high largely due to emergence of antibiotic‐resistant strains. Moringa oleifera used in traditional medicine to treat bacterial infection has shown considerable antibacterial activity in several in vitro studies but has not been extensively investigated in vivo.
Megane Nkemendong Nkamkeu +6 more
wiley +1 more source
Considering the paucity of research on the gut microbiota of wild snakes, this study focused on bamboo pitviper (Viridovipera stejnegeri) populations from Anhui, Guizhou, and Hunan, with multiple fecal samples collected from each population (six, five, and three, respectively).
Jiaqi Zhang +8 more
wiley +1 more source
The European Union One Health 2023 Zoonoses report
Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2023 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and 10 non‐MSs. Key statistics on zoonoses and zoonotic agents in humans, food,
European Food Safety Authority (EFSA) +1 more
wiley +1 more source
Abstract Complementary foods (CFs) commonly consumed by infants and young children (IYC) in sub‐Saharan Africa (SSA) are processed using either single or multi‐grain ingredients through simple technologies such as fermentation, malting and roasting.
Oluwabunmi P. Ogunniran +4 more
wiley +1 more source
Ancient DNA Study in Medieval Europeans Shows an Association Between HLA-DRB1*03 and Paratyphoid Fever. [PDF]
Haller M +5 more
europepmc +1 more source

