Results 31 to 40 of about 13,941 (153)
Background Enteric fever is an acute systemic infectious disease associated with substantial morbidity and mortality in low- and middle-income countries (LMIC), with a global burden of 14.3 million cases.
Seema Irfan +9 more
doaj +1 more source
Paratyphoid fever: an epidemiological study [PDF]
The present review furnishes evidence that paratyphoid fever exhibits a good many differences from enteric fever in its epidemiological features.The incubation period is decidedly variable and, in general, shorter than it is in enteric fever. Not only is the disease usually milder, but the case mortality figure in the present series is particularly low
openaire +2 more sources
Defining travel-associated cases of enteric fever
Summary: There is no internationally recognized case-definition for travel-associated enteric fever in non-endemic countries. This study describes the patterns of case reporting between 2007 and 2011 as travel-associated or not from the surveillance data
Joanne Freedman +2 more
doaj +1 more source
A Study of Paratyphoid Fever in Bulgarian Children
Objective. To study both the molecular discrimination of D-tartrate fermenting and non-fermenting strains of Salmonella enterica subsp. enterica serotype Paratyphi B isolated from patients with paratyphoid fever and the clinical course of this disease.
Pavlova M. +5 more
doaj +1 more source
Pan-genomic analysis provides insights into the genomic variation and evolution of Salmonella Paratyphi A. [PDF]
Salmonella Paratyphi A (S. Paratyphi A) is a highly adapted, human-specific pathogen that causes paratyphoid fever. Cases of paratyphoid fever have recently been increasing, and the disease is becoming a major public health concern, especially in Eastern
Weili Liang +6 more
doaj +1 more source
Abstract Royal Decree 1021/2022, which regulates certain hygiene requirements for the production and marketing of foodstuffs in retail establishments, establishes that, in retail establishments, food made with raw egg subjected to heat treatment where a temperature equal to or greater than 70°C is reached for 2 seconds in the centre of the product or ...
Antonio Valero Díaz +6 more
wiley +1 more source
Abstract This report presents the main findings of the 2023–2024 harmonised antimicrobial resistance (AMR) monitoring in Salmonella spp., Campylobacter jejuni and Campylobacter coli from humans, food‐producing animals (broilers, laying hens, fattening turkeys, fattening pigs and bovines under 1 year of age), and derived meat.
European Food Safety Authority (EFSA) +1 more
wiley +1 more source
Typhoid and paratyphoid are two common enteric infectious diseases with serious gastrointestinal symptoms. Data was collected of the registered cases in Zhejiang Province from 2005 to 2015.
Hua Gu +8 more
doaj +1 more source
Paratype: a genotyping tool for Salmonella Paratyphi A reveals its global genomic diversity
The bacterium Salmonella Paratyphi A causes paratyphoid fever. Here, the authors sequence over 800 isolates from South Asia, build a global database representing 37 countries, and develop a genotyping tool that identifies genomic variation and ...
Arif M. Tanmoy +13 more
doaj +1 more source
Malaria Epidemiological Characteristics in Urban and Suburban Areas of Bamako, Mali
Introduction Malaria remains a major health problem in sub‐Saharan Africa. Malaria burden may vary according to different settings in a city. We aim to describe malaria epidemiology in urban and suburban areas in Bamako, capital of Mali. Methods A cross‐sectional study was conducted in children and adults seeking care with febrile illnesses in urban ...
Abdoulaye Kassoum Kone +9 more
wiley +1 more source

