Results 131 to 140 of about 180,835 (268)

Parma Alt

open access: yes, 2012
Il «caso Parma» è oggi una vicenda complicata da raccontare. Parlarne con misura diventa quindi fondamentale. Un solo dato: se ce ne fossimo occupati solo poco più di un anno fa, molto sarebbe stato descritto in altro modo: Parma città europea ...
VISENTIN, Chiara
core  

Metagenomic Evaluation of Oral Microbiota in Patients Affected by Oral Lichen Planus: A Pilot Study

open access: yesOral Diseases, EarlyView.
ABSTRACT Objective To characterize the oral bacterial and fungal microbiota of symptomatic oral lichen planus patients undergoing topical corticosteroid therapy and to explore microbial patterns potentially associated with subsequent oral candidiasis. Methods Twelve patients with clinically and histologically confirmed OLP were enrolled.
A. Dormiente   +5 more
wiley   +1 more source

Muscle weakness, cognitive impairment and their interaction on altered balance in elderly outpatients: results from the TRIP observational study

open access: yesClinical Interventions in Aging, 2018
Fulvio Lauretani,1,2 Marcello Maggio,1,2 Andrea Ticinesi,1,2 Claudio Tana,1,2 Beatrice Prati,1,2 Luciano Gionti,1,2 Antonio Nouvenne,1,2 Tiziana Meschi1,2 1Department of Medicine and Surgery, University of Parma, Parma, Italy; 2Internal Medicine and ...
Lauretani F   +7 more
doaj  

[Recital de José Luis Parma]

open access: yes, 1950
Intérpretes: José Luis Parma, cantanteAn die Musik / Schubert – Min.
Ginastera, Alberto, 1916-1983   +2 more
core  

Long‐term surgical treatment outcomes of peri‐implantitis

open access: yesPeriodontology 2000, EarlyView.
Abstract Background To assess the long‐term results of the surgical treatment of peri‐implantitis by means of clinical, radiographic outcomes, and whenever possible, a composite definition of disease resolution. Furthermore, this review aimed at evaluating the prognostic indicators of long‐term disease recurrence.
Alberto Monje   +5 more
wiley   +1 more source

Breve Raguaglio della Fondazione, Instituto Progressi e santi impieghi della Congregazione della Carità di Parma

open access: yes
Data: [1670-1680 ca.]. Formato: Cart.; 210 x 270 mm; c. 81 (fasc., di cui numerose bianche); c. 22, di cui bianche le c. 18-22; c. 35, di cui bianche le c. 25v-35; c. 7, di cui bianche le c. 2r, 4r, 7; c. 17, di cui bianche le c.
Cagnolatto, Giovanni Giorgio
core  

The efficacy of biologic factors on the surgical therapy of periodontal suprabony defects: A systematic review and network meta‐analysis of randomized clinical trials

open access: yesPeriodontology 2000, EarlyView.
Abstract Objectives This systematic review investigated the efficacy of biologic factors in the surgical treatment of periodontal suprabony defects. Materials and Methods Three databases were searched to identify RCTs comparing open‐flap debridement (OFD) combined with biologic factors only, or combined with bone substitute, and/or barriers to the same
Carrie Chew   +5 more
wiley   +1 more source

Parma PDO Ham in pork production chain and Parma economy

open access: yes, 2012
Prosciutto di Parma DOP (Parma PDO Ham) is the main product of Italian cold cuts and is produced in the province of Parma. The verification of compliance with its guideline is implemented by Istituto Parma Quality (IPQ), that together with Istituto Nord ...
IOTTI, Mattia, BONAZZI, Giuseppe
core  

Factors affecting the efficacy of nonsurgical therapy of peri‐implantitis

open access: yesPeriodontology 2000, EarlyView.
Abstract Objectives and Materials and Methods This article critically reviews the current knowledge on the factors influencing the efficacy of non‐surgical therapy (NST) of peri‐implantitis, taking also advantage of the know‐how from periodontitis management.
Elena Calciolari   +4 more
wiley   +1 more source

L'analisi di gestione: un'applicazione al comparto del "Prosciutto di Parma DOP"

open access: yes, 2008
Sommario Il comparto della lavorazione della carne suina per la produzione di “Prosciutto di Parma DOP” è in una fase di cambiamento che interessa gli assetti delle proprietà ed i risultati della gestione delle imprese, in una situazione in cui si ...
IOTTI, Mattia, BONAZZI, Giuseppe
core  

Home - About - Disclaimer - Privacy