Results 21 to 30 of about 1,511 (211)

Creation of cucumber lines with a high degree of parthenocarpy

Овощи России
Relevance. In protected ground cucumber is one of the most profitable crops due to its high rate of maturity, shade tolerance, yield and possibility to get fresh fruits almost all year round. Vegetable producers prefer parthenocarpic hybrids of cucumber,
I. B. Korottseva, S. N. Belov
doaj   +3 more sources

Genetic and molecular mechanisms underlying the parthenocarpic fruit mutation in tomato [PDF]

Frontiers in Plant Science
Parthenocarpy allows fruit set independently of fertilization. In parthenocarpic-prone tomato genotypes, fruit set can be achieved under pollen-limiting environmental conditions and in sterile mutants.
Maurizio E. Picarella, Fabrizio Ruiu, Luigi Selleri, Silvia Presa, Chiara Mizzotti, Simona Masiero, Lucia Colombo, Gian Piero Soressi, Antonio Granell, Andrea Mazzucato   +9 more
doaj   +2 more sources

Enhancement of parthenocarpy and fruit set through genome editing in tomato variety for processing use. [PDF]

Plant Biotechnol (Tokyo)
Koshi N, Kobayashi M, Ezura H, Miura K.
europepmc   +3 more sources

Highly efficient CRISPR/Cas9-RNP mediated CaPAD1 editing in protoplasts of three pepper (Capsicum annuum L.) cultivars [PDF]

Plant Signaling & Behavior
Parthenocarpy, characterized by seedless fruit development without pollination or fertilization, offers the advantage of consistent fruit formation, even under challenging conditions such as high temperatures.
Hanyi Choi, Hyunjae Shin, Chan Yong Kim, Jeongbin Park, Hyeran Kim   +4 more
doaj   +2 more sources

Morphological Changes to Fruit Development Induced by GA₃ Application in Sweet Cherry (Prunus avium L.) [PDF]

Plants
Cherry (Prunus avium) fruits are important sources of vitamins, minerals, and nutrients in the human diet; however, they contain a large stone, making them inconvenient to eat ‘on the move’ and process. The exogenous application of gibberellic acid (GA3)
Edoardo Vignati, Mario Caccamo, Jim M. Dunwell, Andrew J. Simkin   +3 more
doaj   +2 more sources

Gibberellin-induced parthenocarpy in fruits of a prickly pear mutant. [PDF]

Plant Cell Rep
Ramakrishnan R, Zurgil U, Kanna S, Tarkowská D, Novák O, Strnad M, Tel-Zur N, Sitrit Y.   +7 more
europepmc   +3 more sources

Selection of cucumber for parthenocarpy for spring greenhouses

Овощи России, 2022
Scientific relevance. Currently, in the protected ground, the main areas are occupied by parthenocarpic hybrids of cucumber of foreign origin. Therefore, the selection of domestic cucumber hybrids of the parthenocarpic type is very relevant.Material and ...
I. B. Korottseva, S. N. Belov
doaj   +1 more source

Proteomic insight into fruit set of cucumber (Cucumis sativus L.) suggests the cues of hormone-independent parthenocarpy

BMC Genomics, 2017
Background Parthenocarpy is an excellent agronomic trait that enables crops to set fruit in the absence of pollination and fertilization, and therefore to produce seedless fruit. Although parthenocarpy is widely recognized as a hormone-dependent process,
Ji Li, Jian Xu, Qin-Wei Guo, Zhe Wu, Ting Zhang, Kai-Jing Zhang, Chun-yan Cheng, Pin-yu Zhu, Qun-Feng Lou, Jin-Feng Chen   +9 more
doaj   +1 more source

Downstream of GA4, PbCYP78A6 participates in regulating cell cycle-related genes and parthenogenesis in pear (Pyrus bretshneideri Rehd.)

BMC Plant Biology, 2021
Background Parthenocarpy results in traits attractive to both consumers and breeders, and it overcomes the obstacle of self-incompatibility in the fruit set of horticultural crops, including pear (Pyrus bretshneider).
Haiqi Zhang, Wei Han, Huibin Wang, Liu Cong, Rui Zhai, Chengquan Yang, Zhigang Wang, Lingfei Xu   +7 more
doaj   +1 more source

Genome-wide identification and characterization of parthenocarpic fruit set-related gene homologs in cucumber (Cucumis sativus L.)

Scientific Reports, 2023
Cucumber (Cucumis sativus L.), a major horticultural crop, in the family Cucurbitaceae is grown and consumed globally. Parthenocarpy is an ideal trait for many fruit and vegetables which produces seedless fruit desired by consumers.
Harleen Kaur, Pooja Manchanda, Pankaj Kumar, Rajinder Kumar Dhall, Parveen Chhuneja, Yiqun Weng   +5 more
doaj   +1 more source