Results 71 to 80 of about 3,102 (211)
Mechanism of Fruit Ripening - Chapter 16 [PDF]
, 2010 The fruit ripening process has been viewed over the last decades as being successively of physiological, biochemical, and molecular nature. Fruit ripening is accompanied by a number of biochemical events, including changes in color, sugar, acidity ...
Bouzayen, Mondher +3 more
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Forest Pathology, Volume 55, Issue 5, October 2025.ABSTRACT Plant pests and fungal diseases cause tremendous damage to forest resources worldwide, leading to increasing with increasing leading economic losses due to the impact of climate change such as increased prevalence and proliferation of invasive species.
Jae‐Hyun Moon +7 more
wiley +1 more source
Factors affecting the early production of processing tomatoes : a thesis presented in partial fulfilment of the requirements for the degree of Master of Applied Science in Plant Science at Massey University [PDF]
, 1997 A field experiment was conducted on the Karapoti brown sandy loam soil during the 1995-96 season on the Horticultural Field Plots at the Plant Growth Unit, Massey University.
Pan, Helen Yuanming
core
An Approach to Parthenocarpy in Peppers
HortScience, 1986 Abstract Environmental parthenocarpy leading to seedless fruits is a well-known phenomenon in pepper, particularly when the crop is exposed to low temperatures before and during anthesis. The resulting fruits show large variation in fruit deformation and are of low marketable value.
Chen Shifriss, Eli Eidelman
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The fruit of Bursera: structure, maturation and parthenocarpy [PDF]
AoB PLANTS, 2012 The deterioration of seasonally tropical dry forests will stop with the implementation of management plans for this ecosystem. To develop these plans, we require information regarding aspects such as germination and the presence of 'empty seeds' of representative species-like, for example, Bursera, a genus with a high number of endemic species of the ...
Ramos-Ordoñez, María F. +2 more
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Auxin Gradients Determine Reproductive Development in Pea (Pisum sativum)
Physiologia Plantarum, Volume 177, Issue 5, September/October 2025.ABSTRACT Auxins are involved in the regulation of fruit set and development; however, the role of IAA is unclear in pea (Pisum sativum) since the endogenous auxin 4‐Cl‐IAA appears to be the auxin stimulating ovary (pericarp) growth. To further understand the role of auxins during fruit development, auxin localization, quantitation, transport, and gene ...
Dilini D. Adihetty +4 more
wiley +1 more source
THE CAUSE OF NATURAL PARTHENOCARPY [PDF]
American Journal of Botany, 1939 Peer Reviewed ; https://deepblue.lib.umich.edu/bitstream/2027.42/141866/1/ajb212880 ...
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Forgetting cane grasses: Switching temporal focus to reveal mosaics of Saccharum diversity
PLANTS, PEOPLE, PLANET, Volume 7, Issue 3, Page 590-602, May 2025.Sugarcane (Saccharum cvs.) is one of the most important cash crops globally. Related varieties and species of cane grasses of the genus Saccharum are also important subsistence crops in the Indo‐Pacific region. Despite the significance of these crops globally and recent advances in genetic characterisation, the histories and geographies of ...
Tim Denham
wiley +1 more source
Parthenocarpy and Its Effect on Vegetable Fruits Quality: A Review
Journal of Horticultural ResearchParthenocarpy is considered one of the most effective strategies for fruit production under unfavorable environmental conditions that hinder pollination and fertilization.
Amin Mohammadullah +3 more
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Creation of cucumber lines with a high degree of parthenocarpy
Овощи РоссииRelevance. In protected ground cucumber is one of the most profitable crops due to its high rate of maturity, shade tolerance, yield and possibility to get fresh fruits almost all year round. Vegetable producers prefer parthenocarpic hybrids of cucumber,
I. B. Korottseva, S. N. Belov
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