Results 51 to 60 of about 5,335 (221)

Caracterização química e físico-química de novos híbridos de Maracujá Amarelo. [PDF]

open access: yes, 2012
O maracujá pertence à ordem Passiflorales, família Passifloraceae, gênero Passiflora. No Brasil, existem cerca de 150 espécies nativas de maracujá.
FARAH, A.   +3 more
core  

Encapsulation and Functional Activity of Lactobacillus reuteri Strains: Advances, Challenges, and Perspectives

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Over the past decade, probiotics have gone from been special health supplements to widely incorporated components in many foods and nutrition products. This has led to more careful checks of their safety, viability, and functional performance under realistic processing and consumption conditions.
León‐Espinosa Erika Berenice   +4 more
wiley   +1 more source

Badnavirus sequences identified from Passiflora spp. in Guadeloupe and Australia [Abstract] [PDF]

open access: yes, 2009
Badnaviruses (family Caulimoviridae, genus Badnavirus) have non-enveloped bacilliform particles containing a single copy of a circular dsDNA genome of c. 7.4R7.6 kbp arranged in at least three conserved open reading frames.
Acina, Isabelle Nina   +5 more
core  

Variabilidade genética de Xanthomonas axonopodis pv. passiflorae [PDF]

open access: yes, 2009
A mancha bacteriana, causada por Xanthomonas axonopodis pv. passiflorae, é uma das mais importantes doenças do maracujazeiro, podendo limitar a produção dessa frutífera em algumas regiões do País.
CAMARGO, Luis E.A.   +2 more
core   +3 more sources

Diversidade genética em maracujazeiro-amarelo utilizando marcadores moleculares fAFLP Genetic diversity in yellow passion fruit utilizing fAFLP molecular markers

open access: yesRevista Brasileira de Fruticultura, 2004
Marcadores moleculares fAFLP foram utilizados para estimar a diversidade genética entre 36 acessos de maracujá-amarelo (Passiflora edulis f. flavicarpa Deg.) coletados em 18 estados do Brasil.
Rita Maria Devós Ganga   +6 more
doaj   +1 more source

Avaliação do desenvolvimento de maracujá-doce (Passiflora alata Dryander) propagado por estaquia e por semente em condições de pomar comercial. [PDF]

open access: yes, 2019
O trabalho foi realizado na Área de Propagação de Fruteiras do Departamento de Produção Vegetal da Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista (FCAV/UNESP), Jaboticabal-SP, e em área de produtor, no município de Araguari-
MARTINS, A. B. G.   +4 more
core   +1 more source

Mechanisms of Action Involved in the In Vivo Gastroprotective Response of Fruits: A Systematic Review

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Gastrointestinal diseases remain a significant global health concern, primarily due to the limitations of current pharmacological treatments, which often come with adverse side effects and high recurrence rates. This situation highlights the urgent need for safer and more effective alternatives.
Isabel Sousa Alcântara   +7 more
wiley   +1 more source

Produção e análise econômica do maracujazeiro-amarelo sob diferentes densidades e desbaste de plantas Production and economical analysis of the yellow passion fruit plant under different densities and pruning

open access: yesCiência e Agrotecnologia, 2005
Objetivou-se com este trabalho avaliar o efeito de diferentes densidades de plantio na produção e rentabilidade econômica do maracujazeiro-amarelo (Passiflora edulis Sims f. flavicarpa Degener).
Sebastião Elviro de Araújo Neto   +4 more
doaj   +1 more source

Physiological indices and growth of ‘Gigante Amarelo’ passion fruit under salt stress and silicate fertilization [PDF]

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2020
Abiotic stresses are responsible for the loss of agricultural production in different regions, especially in semiarid regions, which have long periods of drought and high evapotranspiration, leading to the use of saline water as an alternative for the ...
Genilson L. Diniz   +5 more
doaj   +1 more source

Passiflora edulis f. flavicarpa Extract Prevents Muscle Atrophy and Insulin Resistance in High‐Fat Diet–Induced Obese Rats via Regulating the Nrf2, NF‐κB, and IRS‐1/PI3K/AKT Signaling Pathways

open access: yesOxidative Medicine and Cellular Longevity, Volume 2026, Issue 1, 2026.
High‐fat diets (HFDs) are a key contributor to obesity and promote oxidative stress and inflammation, which are associated with muscle atrophy and insulin resistance (IR). Passiflora edulis exhibits anti‐obesity, antioxidant, and anti‐inflammatory effects. The study aimed to investigate the potential benefit of P. edulis f.
Nrarat Chobsuay   +7 more
wiley   +1 more source

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